Grill / Carver

Landed; Pasadena (CA); In loco; USD 22.000 - 30.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive pay + tips

Free meals during shifts and discount

Development and growth opportunities

Fun and inspiring work environment

Descrizione del lavoro

Tender Greens in Pasadena is seeking a Grill Cook/Carver with a positive attitude to join our fast-paced kitchen team. You will prepare all food items to order, plate with care, and help ensure timely, guest-friendly service while maintaining safety and cleanliness.

Qualified candidates have at least 2 years on the line, knife skills, and the ability to work calmly under pressure. A food handler's card and flexible scheduling are required; culinary training is a plus.

Competenze

• 2 years of restaurant line experience and ability to work on the line under pressure.
• Good knife handling and professional cooking skills.
• Able to communicate clearly with guests and team members.
• Food handler's card required; flexible schedule.

Mansioni

• Prepare all food items to order following recipes and time targets.
• Ensure orders are properly portioned and ready to serve.
• Disinfect and sanitize cutting boards, work surfaces, and equipment.
• Restock items during shifts and track inventory levels.
• Follow up with the Chef on status and next steps.
• Move equipment and supplies to and from work and storage areas.
• Store foods correctly to prevent spoilage and learn new menu items.
• Operate kitchen equipment safely and perform other duties as assigned.

Conoscenze

Line cook experience

Team player

Under pressure

Knife handling

Food safety awareness

Formazione

Culinary school diploma/certificate

Descrizione del lavoro

Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space.

Who are we?

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the best of the season and is prepared with simplicity, skill and most importantly PASSION! We challenge ourselves, and each other, to be the best.

Tender Greens delivers inspired food, friendly service and great value in a comfortable space. As a Grill Cook/ Carver, you are responsible for encompassing our goal of providing each guest with a truly wonderful experience as well as:

• Preparing all food items to order, following standard recipes and procedures within specified time limits
• Ensuring that guest’s orders are properly portioned and ready to be served
• Disinfecting and sanitizing cutting boards, worktables, grill and equipment by following all sanitation guidelines
• Restocking items that were depleted during the shift
• Reviewing status of work and follow-up actions required with the Chef
• Carrying equipment, food supplies, and utensils to and from work and storage areas
• Ensuring that foods are properly stored in containers and storage areas to prevent spoilage
• Becoming familiar with new menu items/dishes
• Ensuring complete working knowledge of the safe use of all kitchen equipment
• Performing duties in other areas of kitchen as assigned

We challenge ourselves, and each other, to be the best. Requirements for this position are:

• 2 years’ restaurant industry experience working on the line
• Must be 18 years of age or older
• Understanding professional cooking and knife handling skills
• Ability to work calmly and effectively under pressure
• Ability to take direction and work in a team environment
• Graduate of a culinary institute, military school or formal on-the-job training preferred
• Ability to communicate clearly and professionally with guests and Team Members
• Ability to ensure safety compliance is a priority
• Food handler's card required
• Ability to work a flexible schedule based on restaurant needs

Why work at Tender Greens?

• We offer competitive pay + tips
• Free meals during shifts and discount while off the clock
• Opportunities for development and growth
• A fun and inspiring work environment

Abilities include:

• Must be able to lift trays of food or food items weighing up to 50 lbs. on a regular and continuing basis
• Some bending/kneeling/stooping required
• Must be able to stand for long periods of time
• Must be able to work in a hot kitchen environment