Grill/Broiler Cook

Ruth's Chris Steak House; West Palm Beach (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

A premier dining establishment in West Palm Beach is seeking a part-time Grill/Broiler Cook. This entry-level role involves preparing high-quality dishes to delight guests. Ideal candidates will have previous culinary experience and a passion for team collaboration. Benefits include health insurance, 401(k) match, and training opportunities.

Benefits

Health insurance eligibility

401(k) with competitive match

Dining discounts

Employee assistance program

Training and career growth opportunities

Paid time off

Referral program

Qualifications

• One to two years of previous culinary experience to include grill and cold prep preferred.

Responsibilities

• Delight our Guests with perfectly prepared dishes.
• Passionately prepare food products including all meats, poultry, and seafood.
• Assist the side cook and other kitchen personnel in food preparation.
• Ensure a superior dining experience by correctly timing and preparing food.
• Be a team player.

Skills

Culinary skills

Attention to detail

Teamwork

Job description

Overview

Join to apply for the Grill/Broiler Cook role at Ruth's Chris Steak House.

For this position, pay will be variable by location. See additional job details and benefits below.

Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks.

Get Ready to Sizzle: Amazing starts with you! Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.

Benefits

• Health insurance eligibility when working an average of 30 hours per week
• 401(k) with competitive match
• Dining discounts
• Employee assistance program
• Training and exciting career growth opportunities
• Paid time off
• Referral program - refer a friend and earn a bonus

Responsibilities

• Delight our Guests with perfectly prepared dishes
• Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
• Assist the side cook and other kitchen personnel in food preparation
• Ensure our Guests have a superior dining experience by correctly timing and preparing all food product
• Be a team player and have high attention to detail

Qualifications

One to two years of previous culinary experience to include grill and cold prep preferred.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Other

Industries

• Restaurants