Grill & Broil Cook – High-Volume Steak Kitchen Growth

Texas Roadhouse; Colonial Hills (SC); On-site; USD 26,000 - 35,000; Full time

Benefits offered by this job

Flexible work schedules

Discounts in our restaurants

Tuition reimbursement up to $5,250 annually

Paid vacation time

Annual holiday bonus

Job summary

A popular restaurant chain is seeking a passionate Broil Cook to join their team. The ideal candidate will have high volume restaurant experience and be skilled in cooking techniques, especially for steaks. This entry-level position offers competitive pay with opportunities for advancement and a full benefits package after one year of service. Join a fun and dynamic work environment in Colonial Hills, South Carolina.

Qualifications

• Entry-level position with weekly pay and opportunities for growth.
• Must be reliable and work well in a team environment.

Responsibilities

• Cook and prepare our legendary steaks to perfection.
• Maintain high standards of safety and sanitation.
• Work efficiently in a high-volume kitchen.

Skills

High volume restaurant experience

Understand cooking steak temperatures

Meat seasoning, searing, and cooking

Using proper safety and sanitation guidelines

Exhibiting teamwork

Job description

A popular restaurant chain is seeking a passionate Broil Cook to join their team. The ideal candidate will have high volume restaurant experience and be skilled in cooking techniques, especially for steaks. This entry-level position offers competitive pay with opportunities for advancement and a full benefits package after one year of service. Join a fun and dynamic work environment in Colonial Hills, South Carolina.