Grill Attendant - Lakes Grill, Part-Time

Suncityaz; Sun City CDP (AZ); On-site; USD 16,531,000 - 22,042,000; Part time

Benefits offered by this job

Unlimited $2 Golf greens fees

Free Bowling during Open Bowl

Job summary

Recreation Centers of Sun City, Inc. is seeking a part-time Grill Attendant at Lakes Grill in Sun City, AZ. The role involves greeting customers, taking orders, cooking and preparing food, operating the cash register, and maintaining cleanliness of the kitchen, seating areas, and surrounding spaces.

Applicants should have food handling experience preferred; note the need to obtain a Food Handlers card. Benefits include golf and bowling perks and more, with hours 7:30am–4pm, Monday through

Qualifications

• Greeting customers and taking food orders.
• Maintaining cleanliness and food safety in the kitchen and dining areas.
• Operating the cash register and handling payments.

Responsibilities

• Greet customers and take orders accurately.
• Prepare and cook food to established quality and portions.
• Operate POS and handle cash register closeouts at end of day.
• Receive deliveries and verify contents, noting shortages or overages.
• Inspect the facility for cleanliness, safety, and health compliance.

Skills

Customer service

Food preparation

Cash handling

POS knowledge

Job description

Career Opportunities at Recreation Centers of Sun City, Inc.

Careers At Recreation Centers of Sun City, Inc.

Recreation Centers of Sun City, Inc. offers a variety of part- and full-time employment opportunities. We are always looking for qualified individuals.

Hours: 7:30am to 4pm | Monday through Friday
Location: at 10626 W. Thunderbird Blvd., Sun City, AZ 85351
Phone: [phone]| Email:[e-mail]

Grill Attendant - Lakes Grill, Part-Time

JOB SUMMARY: Performs job duties required in the daily operations of The Grill including greeting and serving customers, cooking and preparing food, operating the cash register, and maintaining the cleanliness of the kitchen, seating, and surrounding areas.

Duties and Responsibilities:

• Assure quality service is provided to all customers
• Greet customers and take food and beverage orders
• Prepare orders and perform the cooking of food to assure food production timeliness, quality and portion control, so as to minimize waste, shrinkage and food cost
• Operate cash register and close cash register at the end of day
• POS and/or computer knowledge required
• Assure daily cash receipts, register closeouts, deposits and cashier closeout sheets are completed correctly and forwarded to the accounting office daily
• Receive and check in all food products and supplies ordered upon delivery; follow-up on all product shortages/overages and forward related paperwork to the accounting office
• Ensure the freshness and quality of food product and store all items received properly and safely
• Conduct daily inspections of the premises for cleanliness, maintenance, repair, safety and compliance with established Department of Health (DOH) requirements
• Keep kitchen, seating, storage, work area and surrounding areas clean and free from safety hazards on a daily basis
• Perform other related duties as assigned

Note: you will need to get your Food Handlers card.

*Any food handling experience preferred*

Some of the BENEFITS you will receive unlimited $2 GOLF greens fees at all eight (8) RCSC golf courses, Free Bowling during Open Bowl, and much more!