Grill

Tucanos Orem - 2; Orem (UT); In loco; USD 21.000 - 30.000; Tempo pieno

Vantaggi offerti da questo lavoro

Flexible scheduling

Shift meals discount

Guest dining discount 25%

Career growth & cross-training

Benefits at 30h/week

Sundays off

Descrizione del lavoro

Tucanos Orem - 2 is seeking a Grill Cook to join our high-energy Brazilian grill team in Orem, Utah. You’ll grill, carve, and plate with precision, delivering juicy, flavorful proteins while maintaining a spotless station and collaborating with teammates to keep service hot and smooth.

The role emphasizes heat, timing, and pride in craftsmanship. Flex scheduling for full and part-time positions, with benefits after 30 hours, and Sundays off.

Descrizione del lavoro

Tucanos Job Descriptions

Join the Tucanos Experience

At Tucanos Brazilian Grill, we don’t just serve food—we throw a party every day! We’re a vibrant, high-energy team that brings the spirit of Brazil to life through sizzling churrasco, lively music, and genuine hospitality. If you’re upbeat, hardworking, and love creating unforgettable moments for guests, you’ll thrive here.

We celebrate individuality while rewarding teamwork, and we believe that great things happen when passionate people work together. From your first day, you’ll be part of a fast-paced, supportive environment where fun and professionalism go hand in hand. We’re not just offering you a job—we’re offering you a chance to grow, shine, and build lasting friendships along the way.

Why You’ll Love Working Here:

• - Flexible scheduling – full and part time
• - Discounted shift meals
• - 25% off when dining as a guest
• - Career growth opportunities and cross-training
• - Benefits available at 30 hours/week
• - Guaranteed Sundays off—we’re closed so you can enjoy time with family and friends

Grill Cook – Keeper of the Flame & Flavor Ambassador

Grill with skill. Carve with care. Ignite the experience.

As a Grill Cook at Tucanos, you’re not just preparing food—you’re firing up the heart of our entire dining experience. From sizzling steaks to marinated meats, your grill is where Brazil comes alive. You’re responsible for delivering perfectly cooked proteins that are juicy, flavorful, and cooked to perfection—time after time.

But it’s not just about heat—it’s about heart. You’ll take pride in every skewer that leaves your station, knowing that your work is the centerpiece of the guest’s plate. Your precision, timing, and presentation have a direct impact on the guest’s enjoyment—and on the energy in the dining room.

You’ll also be responsible for maintaining a clean, well‑organized grill station, prepping ingredients, rotating product, and collaborating with the team to keep service running hot and smooth.

What We’re Looking For:

• - Passion for grilling and working with fresh, high-quality meats
• - A sense of timing, presentation, and consistency
• - Ability to stay focused in a fast-paced, high-heat environment
• - Attention to cleanliness, temperature control, and safety
• - Reliable, team-driven, and proud of your craft

If you know that fire is flavor, and you want your cooking to be the star of the show—join us at the grill and bring the heat to every guest experience.

We use eVerify to confirm U.S. Employment eligibility.