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Highway West Vacations is seeking a Line Cook I for their Grand Lake Lodge. The role involves preparing food, training staff, and ensuring high-quality service. Competitive compensation and benefits are offered, including health insurance and employee discounts.
Join to apply for the Grand Lake Lodge - Line Cook role at Highway West Vacations
We offer a competitive compensation package including company-paid employee-only health insurance, vacation and sick time, holidays, life insurance, and employee discounts.
Cook I will be responsible for preparing restaurant food according to menus, recipes, and presentation standards. The role involves guiding and training other cooks and supporting management and supervisory staff.
Highway West Vacations manages boutique hotels, RV resorts, ski resorts, and marinas across the U.S., providing unique outdoor experiences and exceptional guest service. The company values creating memorable vacations and offers diverse destinations for travelers.
We are an equal employment opportunity employer, considering all qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, sexual orientation, gender identity or expression, or other protected characteristics.