Gourmet Food QA Technician

FreshEdge; Noblesville (IN); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Health & Welfare Benefits

Paid Time Off

Holidays

401(K) with Company Match

Weekly Paid

Job summary

FreshEdge in Noblesville, IN is seeking a QA-focused team member to support our production lines for CIBUS Fresh. You will follow QA instructions, cover multiple areas, and ensure compliance with USDA, FDA, SQF, and HACCP standards while maintaining accurate records.

Requirements include a high school diploma or GED, at least one year in manufacturing or warehouse roles, strong English skills, and knowledge of HACCP/food safety. We offer benefits, 401(k), PTO, and weekly pay.

Qualifications

• High school diploma or GED required.
• At least 1 year in manufacturing or warehouse/distribution roles preferred.
• Basic knowledge of USDA, FDA, SQF, and HACCP requirements.
• Speak and write English satisfactorily.

Responsibilities

• Follow QA Lead instructions and cover production lines as directed.
• Communicate quality issues and non-conformances promptly.
• Report food safety concerns to QA Lead or QA Manager.
• Maintain QA records, logs, and check sheets accurately and on time.
• Verify product against labels, codes, and barcodes.
• Ensure metal detection and HACCP documentation are complete.
• Follow Safety SOPs and maintain full-time attendance.
• Perform other duties as assigned by QA leadership.

Skills

Leadership

Team management

Problem-solving

Analytical thinking

Attention to detail

Communication

Organizational skills

Education

High school diploma or GED

Job description

FreshEdge in Noblesville, IN is seeking a QA-focused team member to support our production lines for CIBUS Fresh. You will follow QA instructions, cover multiple areas, and ensure compliance with USDA, FDA, SQF, and HACCP standards while maintaining accurate records.

Requirements include a high school diploma or GED, at least one year in manufacturing or warehouse roles, strong English skills, and knowledge of HACCP/food safety. We offer benefits, 401(k), PTO, and weekly pay.