Golf Restaurant

Down To Earth Landscape & Irrigation; Sanford (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, Dental and Vision insurance

401k with employer match

Paid time off

Paid holidays

Weekly pay

Ongoing training

Career advancement opportunities

Job summary

Down to Earth is seeking a courteous restaurant employee to support food and beverage operations within our golf clubhouse. You will greet golfers, take orders, assist with prep, and ensure dining areas are clean and welcoming while upholding high standards for service.

This role emphasizes teamwork, reliability, and flexibility, including mornings, evenings, weekends, and holidays. Prior hospitality experience and familiarity with POS systems are a plus.

Qualifications

• High school diploma or equivalent preferred.
• Able to work in a fast-paced environment.
• Focus on cleanliness and food safety.
• Willingness to work flexible hours.

Responsibilities

• Greet golfers, members, and guests professionally.
• Take and deliver beverage orders accurately.
• Assist with food preparation and restocking.
• Set up and maintain dining areas.
• Operate POS and handle cash/credit.

Skills

Customer service

Teamwork

Communication

Bilingual English/Spanish

POS familiarity

Education

High school diploma or equivalent

Tools

POS systems

Job description

We are looking for someone who truly enjoys the golf industry. If you get energized and motivated about supporting your team and driving production, this may be the job for you! If you describe yourself as a detail-oriented leader with a desire to help your team succeed, we want to hear from you!

As a restaurant employee, you will support food and beverage operations within our golf clubhouse. This role plays an important part in delivering a welcoming and enjoyable experience for golfers, members, and guests. Restaurant Employees assist with food service, dining room setup, cleanliness, and customer service while maintaining the high standards expected in a golf club environment.

Responsibilities

• Greet golfers, members, and guests in a professional and courteous manner
• Take food and beverage orders accurately and deliver items in a timely manner
• Assist with food preparation, plating, and restocking as directed
• Set up, maintain, and break down dining and service areas
• Operate point-of-sale (POS) systems and handle cash and credit transactions accurately
• Maintain cleanliness of the dining area, counters, equipment, and workstations
• Follow food safety, sanitation, and health regulations at all times
• Assist with special events, tournaments, banquets, and clubhouse functions
• Communicate effectively with kitchen staff, supervisors, and teammates
• Represent the company and golf clubhouse professionally at all times
• Performing other tasks as assigned

Requirements

• High school diploma or equivalent preferred
• Ability to work in a fast-paced, customer-focused environment
• Strong attention to cleanliness, organization, and food safety standards
• Ability to stand for extended periods and perform light lifting
• Willingness to work flexible hours, including mornings, evenings, weekends, and holidays
• Positive attitude, reliability, and strong teamwork skills
• Ability to follow instructions and company policies
• Reliable transportation

Preferred Skills & Experience

• Previous experience in a restaurant, café, clubhouse, or hospitality setting
• Experience working in a golf course, country club, or resort environment
• Familiarity with POS systems and cash handling
• Knowledge of basic food and beverage service practices
• Bilingual (English/Spanish) communication skills
• Strong customer service and interpersonal skills
• Interest in long-term opportunities within clubhouse operations or hospitality management

Benefits

The well-being of our team members is important to us, and we want to ensure that you feel supported in your growth. Benefits are offered to all full-time employees (30+ hours) and include the following:

• Medical, Dental and Vision insurance
• Ancillary insurance benefits
• 401k with employer match
• Paid time off
• Paid holidays
• Weekly pay
• Ongoing training
• Career advancement opportunities

About Us

Here at Down to Earth, we pride ourselves in our commitment to our team and the communities we support. With over 1,200 employees spanning across 12 locations, we provide premium commercial landscape development, maintenance, and enhancement services serving multiple regions across Florida.

We are invested in shaping the future of the green industry by focusing on community, continuous improvement, and quality every time. We approach each project with the same business strategy and principles that have made us successful for 30 years: surround yourself with team members that care and offer services that exceed client expectations. We strive to build long-term relationships by exemplifying value through superior work.

Come and experience the Down to Earth difference! Join our team and work alongside Florida's best landscape and irrigation professionals. We offer the perfect place to work, learn, and grow. Learn more by visiting our website at www.dtelandscape.com.

Down To Earth is proud to be an Equal Employment Opportunity employer. We strive to recruit, develop, and retain top candidates by providing an engaging culture and opportunities to grow and develop. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, status as an individual with a disability, or any other characteristic protected by applicable law.