Golf Maintenance Mechanic (Golf Equipment Manager)

Socket.dev; Livermore (CA); On-site; USD 52,000 - 75,000; Full time

Job summary

Socket.dev is seeking a Golf Maintenance Mechanic/Equipment Manager to oversee outdoor equipment in Livermore, CA. The role requires coordinating with the Superintendent, maintaining the fleet, and implementing a preventive maintenance program for all gear.

You will perform preventative and corrective maintenance, monitor cut quality, manage parts inventory, and safeguard shop safety while complying with state regulations.

Qualifications

• Read and understand maintenance and service manuals.
• English required; Spanish speaking a plus.

Responsibilities

• Communicate daily with Superintendent re equipment availability and scheduling.
• Maintain entire fleet of golf course and landscape equipment.
• Develop and document a preventive maintenance program for all equipment.
• Perform preventative and curative maintenance on fleet.
• Inspect and adjust quality and height of cut.
• Order and manage inventory of parts, fuels, lubricants, and shop supplies.
• Manage maintenance budget monthly/annually.
• Ensure maintenance facility is clean, safe, and compliant with OSHA/CA regs.

Skills

Preventive maintenance

Budget management

Team coordination

Safety procedures

English proficiency

Job description

Essential Functions

The essential functions of the Golf Maintenance Mechanic/ Equipment Manager include, but are not limited to:

• Communicate daily with the Superintendent and Assistants regarding equipment availability, repairs, and scheduling.
• Maintain entire fleet of golf course and landscape maintenance equipment.
• Assist in other property related equipment repair and maintenance (golf cart fleet, beverage cart, landscape trucks, etc...).
• Develop, implement, and document a preventative maintenance program for all equipment.
• Perform all preventative maintenance and curative maintenance to fleet of equipment.
• Inspect and adjust equipment quality of cut and height of cut.
• Sharpen reels and bed-knives.
• Manage a monthly / annual equipment repair budget.
• Order and manage inventory of equipment parts, fuels, lubricants, tools, and shop supplies.
• Oversee and ensure the cleanliness and organizational integrity of the maintenance facility.
• Oversee and ensure the maintenance facility is operating in a safe and sound manner while complying with all OSHA and CA state regulations.
• Establish a sense of purpose among a diverse work group by encouraging day-to-day commitment to our mission and operating values.
• Responsible for ongoing improvements to training programs relating to general safety, and equipment operations.

Physical Demands/Qualifications

• Must be able to stand, bend and twist frequently and lift and carry up to 50 lbs.
• Ability to manipulate different types of tools.
• Ability to climb up or down different types of machinery.
• Ability to lift and carry heavy equipment and tools.
• Standing, bending, and stooping for extended periods.
• Walking and standing are required for most of the working day. Length of time of these tasks may vary from day to day and task to task.
• Must be able to lift up to 75 lbs. occasionally.
• Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening, and hearing ability and visual acuity.

Non-Physical Demands/Qualifications

• Read and understand maintenance and service manuals and perform recommended preventative and warranty procedures.
• Read and write English, Spanish speaking would be a plus.

Environmental Conditions

• Ability to work outdoors in various weather conditions.
• Most work tasks are performed outdoors.

Sustainability Values Statement

Supports economic sustainability by providing exceptional wine country experiences to our guests. Also supports economic sustainability by conserving materials and supplies and using these in the most efficient ways possible. Also supports this effort by being fiscally responsible from a department budget standpoint. Supports environmental sustainability by participating in department recycling and composting efforts.