Global Cuisine Cook - High-Volume Kitchen (FT)

Bon Appétit Management Company; Salem (OR); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Internal Employee Referral Bonus

Job summary

Bon Appétit Management Company is hiring for full-time COOK positions at Willamette University in Salem, OR. The schedule runs Tuesday through Saturday from 5:30 AM to 2:00 PM, with online applications accepted only. Candidates should have prior high-volume scratch-cooking experience; global cuisine knowledge is preferred.

Pay ranges from $18.00 to $20.00 per hour, plus available referral bonuses. Bon Appétit operates multiple cafes nationwide, emphasizing fresh, local ingredients and

Qualifications

• Previous high-volume scratch-cooking experience is required.
• Global cuisine knowledge is preferred.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions.
• Ensures food is served at correct temperatures and visually appealing.
• Maintains cleanliness and safety in the kitchen following procedures.
• Assists in ordering and receiving of food and supplies as needed.
• Follows HACCP standards and company policies.

Skills

High-volume cooking

Global cuisine knowledge

Food safety HACCP

Job description

Bon Appétit Management Company is hiring for full-time COOK positions at Willamette University in Salem, OR. The schedule runs Tuesday through Saturday from 5:30 AM to 2:00 PM, with online applications accepted only. Candidates should have prior high-volume scratch-cooking experience; global cuisine knowledge is preferred.

Pay ranges from $18.00 to $20.00 per hour, plus available referral bonuses. Bon Appétit operates multiple cafes nationwide, emphasizing fresh, local ingredients and