Glacier Prep Cook — Summer with Housing & Meals

gotousa

Montana

Ibrido

USD 43.877.000 - 48.216.000

Tempo pieno

14 giorni+

Una candidatura completa in un minuto

Curriculum e lettera di presentazione personalizzati, pronti da inviare.

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Vantaggi offerti da questo lavoro

Employer-assisted housing
Employee meals
Discounts on Pursuit attractions
Hands-on training
International team

Descrizione del lavoro

Belton Chalet by Pursuit in West Glacier, Montana, is seeking energetic international students for the role of Cook 1 (Prep Cook). You will learn real culinary skills from experienced chefs while using fresh Montana ingredients, handling vegetables, proteins, sauces, soups and salads according to recipes.

The position offers 35 hours per week with opportunities for additional hours during peak season, employer-assisted housing nearby, meals during shifts, and employee discounts across Pursuit

Competenze

  • Must be a university student aged 18–25 with J-1 Work & Travel sponsorship.
  • No professional kitchen experience required; willingness to learn.
  • Ability to stand long shifts and lift up to 20 kg.
  • Conversational English and good communication skills.

Mansioni

  • Prepare vegetables, proteins, sauces, soups, and salads according to recipes and chef instructions.
  • Set up and stock workstations before and during service.
  • Assist line cooks during busy breakfast and dinner services.
  • Follow food safety, sanitation, and HACCP standards at all times.
  • Receive and properly store deliveries, rotate stock, and monitor inventory.
  • Keep the kitchen, walk-ins, and equipment spotless and organized.
  • Support the team wherever needed – kitchens run on teamwork!

Conoscenze

J-1 sponsorship
English communication
Punctuality

Formazione

University student status (18–25)

Descrizione del lavoro

Belton Chalet by Pursuit in West Glacier, Montana, is seeking energetic international students for the role of Cook 1 (Prep Cook). You will learn real culinary skills from experienced chefs while using fresh Montana ingredients, handling vegetables, proteins, sauces, soups and salads according to recipes.

The position offers 35 hours per week with opportunities for additional hours during peak season, employer-assisted housing nearby, meals during shifts, and employee discounts across Pursuit

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