Giovanni's Restaurant Manager

iServ, LLC; Orlando (FL); On-site; USD 50,000 - 65,000; Full time

Job summary

A leading multi-brand hospitality company in Orlando is seeking a Restaurant Manager for Giovanni's Pizzeria & Kitchen. The role involves managing a team, ensuring exceptional service, and maintaining a positive atmosphere. Candidates should have restaurant management experience and strong organizational skills. This position offers competitive pay, immediate PTO, and various benefits.

Benefits

Competitive Pay with monthly bonus potential

Immediate PTO

Select Paid Holidays

Work/Life Balance

401K with employer match

Health/Dental/Vision Insurance with company contribution

Company paid Life Insurance

Team member food discounts

Ongoing development

Community Service Opportunities

Qualifications

• Two or more years in Restaurant Management experience.
• Excellent organizational skills and attention to detail.
• Strong computer skills, including experience with Microsoft Office programs.

Responsibilities

• Hire, train and develop hourly team members.
• Ensure exceptional service and memorable experiences for guests.
• Promote a culture that inspires improvement.

Skills

Organizational Skills

Analytical Skills

Problem-Solving

Communication

Flexibility

Education

Restaurant Management Experience

Tools

Microsoft Office

Job description

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Join to apply for the Giovanni's Restaurant Manager role at iServ, LLC

THE ISERV GROUP is an established multi-brand hospitality company on a mission to faithfully serve each other, guests, stakeholders and our communities with everything entrusted to us. We truly have a passion for taking care of our people and believe in investing in our teams and giving them the tools to run a successful business. THE ISERV GROUP is a franchisee of Sonny's BBQ, and operators of Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv. Our vision is to be a thriving business, top employer, and trusted community partner focused on growth while upholding values that honor God & people.

We are currently seeking a Restaurant Manager to join our Giovanni's team! If you're ready to sprinkle a little Italian flavor into your career and work with a team full of culture, apply to work at Giovanni's Pizzeria & Kitchen!

Benefits

• Competitive Pay with monthly bonus potential
• Immediate PTO
• Select Paid Holidays
• Work/Life Balance
• 401K with employer match
• Health/Dental/Vision Insurance with company contribution
• Company paid Life Insurance
• Team member food discounts
• Ongoing development
• Multiple Levels of Care (Team Chaplains, iServ Cares)
• Community Service Opportunities
  
  

Manager Responsibilities

• Hire, train and develop, and schedule hourly team members while ensuring they feel appreciated and comfortable in their roles
• Communicates with the General Manager regarding company objectives
• Promotes and embraces the department strategy established by the Area Director
• Ensures that our Mission and Values are communicated, understood, and practiced with all team members under his/her direction
• Promotes a culture that inspires improvement; continually develops and mentors team members under his/her direction and is directly responsible for their success
• Ensure that our restaurants have a fun, playful, and engaging atmosphere by going above and beyond to meet individual needs and concerns of our staff and guests daily
• Respond to immediate store needs
• Ensure every guest receives exceptional service and a memorable experience
  
  

Required Qualifications

• Two or more years in Restaurant Management experience
• Ability to successfully enroll and complete required training or certifications by a reasonable amount of time
• Excellent organizational skills and attention to detail
• Excellent analytical, decision making and problem-solving skills
• Ability to effectively present information, changes, new objectives, and other topics to both large and small groups
• Strong computer skills, including experience with Microsoft Office programs
• A valid driver’s license and an ability to complete a successful driver insurability check
• Ability to maintain a flexible schedule and can cover manager shifts on busy days and/or special events
• Understanding and ability execute all iServ policies and procedures
• Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team
  
  

Job Expectations

• Stand for prolonged periods of time and handle products, tools, paperwork, and equipment.
• May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and requested to work with cleaning chemicals.
• Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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