Geneva Baker

Workstream; Naperville (IL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Employee discounts on cookies

Opportunities for advancement

Fun, energetic work environment

Paid training

Job summary

Crumbl is seeking a hardworking Baker in Naperville, IL to join our kitchen team. You will bake our weekly rotating cookies, follow company recipes, and maintain high standards of cleanliness and efficiency. No prior baking experience is required as training is provided.

Work is fast-paced and collaborative, with opportunities for advancement; you’ll lift up to 50 lbs and ensure quality from prep to finish while delivering friendly service to customers.

Qualifications

• No prior baking experience required — we’ll train you!
• Strong work ethic and reliable attendance
• Able to work in a fast-paced environment
• Ability to stand for long periods and lift up to 50 lbs
• Positive attitude and team-player mentality
• Food handler’s permit (or willingness to obtain)

Responsibilities

• Prepare and bake Crumbl’s signature cookies according to company recipes and standards
• Measure and mix ingredients with accuracy and consistency
• Operate ovens and baking equipment safely
• Assist with dough preparation, portioning, and decorating
• Ensure cleanliness and sanitation of the kitchen and work areas
• Maintain inventory and report low stock levels
• Provide excellent customer service when needed

Skills

Attention to detail

Fast-paced environment

Team player

Food safety awareness

Job description

As a Crumbl Baker, you’ll be the heart of our kitchen, bringing our weekly rotating menu of cookies to life. This is a fast-paced, hands-on role perfect for someone who loves to bake, pays attention to detail, and thrives in a team environment.

Responsibilities:

• Prepare and bake Crumbl’s signature cookies according to company recipes and standards
• Measure and mix ingredients with accuracy and consistency
• Operate ovens and baking equipment safely
• Assist with dough preparation, portioning, and decorating
• Ensure cleanliness and sanitation of the kitchen and work areas
• Maintain inventory and report low stock levels
• Provide excellent customer service when needed

Qualifications:

• No prior baking experience required — we’ll train you!
• Strong work ethic and reliable attendance
• Able to work in a fast-paced environment
• Ability to stand for long periods and lift up to 50 lbs
• Positive attitude and team-player mentality
• Food handler’s permit (or willingness to obtain)

Perks & Benefits:

• Flexible scheduling
• Employee discounts on cookies
• Opportunities for advancement
• Fun, energetic work environment
• Paid training

It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people. They gathered feedback and tested recipes — a practice that is still part of the Crumbl process — until they created the world’s best chocolate chip cookie.