General UtilityDMO

IHOP; Madison (WI); On-site; USD 17,000 - 21,000; Full time

Job summary

IHOP in Madison, WI seeks a friendly, energetic team member to join our kitchen support crew as a dishwashing associate. You’ll maintain clean dishware, assist in food prep, and help keep the kitchen safe and organized.

Responsibilities include scrubbing and pre-rinsing dishes, operating the dish machine, washing equipment, taking out trash, and maintaining hygiene in a hot, damp environment. Experience not required; must be at least 16 and able to obtain a Food Handlers Card.

Qualifications

• Able to place plates, utensils, pans on shelves.
• Capable of using knives and slicing equipment.
• Good personal hygiene.
• Works indoors and outdoors.
• Works in a hot, damp environment.
• Must possess and/or obtain a Food Handlers Card prior to employment.
• Must be at least 16 years of age.

Responsibilities

• Scrapes and pre-rinses food from dirty dishes and places them in dishwashing machine.
• Washes pots, pans, and trays by hand and/or machine.
• Completes all assigned prep work.
• Removes trash to dumpster area.
• Washes work area tables, walls, and equipment.
• Cleans garbage cans and trash receptacles.
• Assembles, maintains and breaks down dish machine.

Skills

Dishwashing

Food prep

Knife handling

Personal hygiene

Outdoor/indoor work

Dish machine operation

Tools

Dishwashing machine

Knives

Slicing equipment

Job description

Primary Responsibilities:

Maintains kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition. Assists in food preparation procedures.

Specific Functions and Duties:

• Scrapes and pre-rinses food from dirty dishes and places them in dishwashing machine.
• Washes pots, pans, and trays by hand and/or machine.
• Completes all assigned prep work.
• Removes trash and garbage to dumpster area.
• Washes work area tables, walls, refrigerator equipment, cooking equipment and floors.
• Cleans garbage cans and trash receptacles.
• Assembles, maintains and breaks down dish machine

Qualification Standards:

• Able to place plates, utensils, pans and cases on high and low shelves.
• Capable of using knives, slicing equipment and other food preparation equipment.
• Good personal hygiene required.
• Works both indoors and outdoors.
• Works frequently in a hot damp environment.
• Must possess and/or obtain a valid Food Handlers Card prior to employment.
• Must be at least 16 years of age.

Physical Requirements:

• Must be able to stand and exert a well-paced mobility for periods up to four hours in length.
• Must be able to speak clearly and listen attentively to managers and other staff members.
• Transports and carries objects up to 50 pounds on a regular basis.
• Able to respond in emergency situations to avoid imminent dangers to self and others.

Wages:

Minimum Wage.

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile.