General Manager06108 23 W Church St

Domino's Franchise; Kilmarnock (VA); On-site; USD 52,000 - 66,000; Full time

Job summary

A fast-growing quick service restaurant chain is seeking a General Manager in Training. You will drive operations, ensure food safety, and motivate team members in a vibrant environment. Ideal candidates have management experience, strong communication skills, and the ability to lead by example. A flexible schedule is required, with some nights and weekends involved.

Qualifications

• One year of management experience with previous Domino’s experience preferred.
• At least 18 years old and pass background and drug screen.
• Have a valid driver’s license with 2-years driving history and insured vehicle.
• Ability to direct activities, handle stress, and make decisions under pressure.
• Flexible schedule to cover openings and closings, including nights, weekends and holidays.
• Ability to stand or move for extended periods (up to 100%).

Responsibilities

• Drive restaurant operations to achieve 5 Star Status.
• Ensure food safety compliance.
• Motivate staff and lead by example.
• Ensure food safety compliance and high customer service levels.
• Train Team Members and lead by example.
• Protect cash, inventory, and assets per company guidelines.
• Operate all equipment and manage duties for the shift.
• Stock ingredients, receive orders, take inventory and complete paperwork.
• Clean equipment and facility daily.

Skills

Management experience

Strong communication skills

Customer service orientation

Ability to motivate staff

Flexibility

Problem solving

Job description

Job Description

JOB SUMMARY

Are you interested in being part of one of the fastest growing quick service restaurant businesses in the industry? Domino’s Team Murph is now looking for people interested joining our management teams as General Managers in Training! We offer a progressive training program while you work in a fun environment with a goal to become a restaurant General Manager. The perfect candidate would be experienced, enthusiastic and self‑motivated excelling in the responsibilities listed below:

ESSENTIAL RESPONSIBILITIES

• Drives restaurant operations to achieve 5 Star Status
• Bring positive recognition to the Domino’s Pizza brand through professionalism, an enthusiastic attitude and effective communication skills
• Review daily sales, food cost and labor. Adjust and follow up accordingly
• Ensure food safety compliance
• Ensures proper training of Team Members
• Establish and maintain a high level of customer service
• Motivate staff and lead by example
• Protect the security of cash, inventory, and other assets in accordance with company guidelines and directives

ALL TEAM MEMBER GENERAL JOB DUTIES

• Operate all equipment
• Stock ingredients from delivery area to storage, work area, walk‑in cooler
• Prepare product
• Receive and process telephone orders
• Take inventory and complete associated paperwork
• Clean equipment and facility approximately daily

Qualifications

• One year of management experience with previous Domino’s experience preferred
• At least 18 years old and pass background and drug screen
• Meet Image standards
• Have a valid driver’s license with 2‑years driving history and an insured vehicle for driving managers
• The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions
• Availability to work a flexible schedule and the hours necessary to open and/or close the store, including some nights, weekends and holidays. Schedule subject to change to cover store needs
• Ability to spend up to 100% of work time standing or moving

Additional Information

Domino's is an equal opportunity employer.

All your information will be kept confidential according to EEO guidelines.