General Manager01964 7295 Glory Rd S

Domino's Franchise

Baxter (MN)

On-site

USD 45,000 - 60,000

Full time

14 days+

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Job summary

A pizza restaurant chain in Baxter, Minnesota is seeking a talented General Manager to oversee store operations. You will be responsible for staffing, cost control, and ensuring an excellent customer experience. The ideal candidate will excel in multitasking, show great judgment, and have strong customer service skills. Join us to lead a team in delivering top-notch pizza service.

Qualifications

  • Ability to manage crew and set an example.
  • Experience in cost controls and inventory management.
  • Strong customer relations skills.

Responsibilities

  • Responsible for all operations during the shift.
  • Ensure adherence to policies and procedures.
  • Manage staffing, cleanliness, and overall store operations.

Skills

Judgment
Math
Multitasking
Customer Service

Job description

Job Description

You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically general managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!

JOB REQUIREMENTS AND DUTIES

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

In addition:

  • Staffing
  • Paperwork
  • Cost Controls
  • Cash control
  • Food management
  • Work to a Schedule
  • Perfect Image and adherence to standards
  • Great Customer Service
  • Attendance & punctuality
  • Transportation to/from work
  • Store cleanliness
  • Marketing
  • Profitability
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