General Manager of Quick Service Restaurants

Eataly North America

New York (NY)

Vor Ort

USD 105.000 - 110.000

Vollzeit

vor 41 Stunden
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Paid Time Off
401K with match
Free family meal daily
Discounts at Eataly
Classes on products and Italian dining

Zusammenfassung

Eataly North America in New York seeks a General Manager of Quick Service Restaurants to lead high-volume QSR operations and collaborate with Retail and Full Service teams to deliver exceptional guest experiences.

You will recruit and mentor a high-performing team, optimize labor and pricing strategies, and drive sales while ensuring quality standards across coffee, beverages, and Italian foods. Onsite availability, including evenings and weekends, is required.

Qualifikationen

  • Bachelor's degree required.
  • 6+ years of management experience in a high-volume quick service or counter service venue.
  • Exceptional communication, leadership, motivational and team-building skills.
  • Demonstrated problem-solving, organizational, analytical and business management skills.
  • Advanced proficiency in Microsoft Office and common retail Point of Sales systems.
  • Experience and knowledge in coffee production and manual espresso machines.
  • Experience with Italian food products and wine preferred.

Aufgaben

  • Directs and optimizes the QSR operations to maximize profitability while upholding Eataly’s mission, values, policies, quality and guest experience standards.
  • Builds and leads a high-performing team: sources and hires, trains, motivates, evaluates, develops and retains talent.
  • Oversees day-to-day operations, optimizes schedules and labor deployment to minimize costs and maximize sales.
  • Ensures consistent, high-level service for all guests.
  • Executes pricing, merchandising, new product introduction and promotions to drive efficiency and sales.
  • Analyzes financials of the QSR department focusing on COGS and labor.
  • Partners with senior leaders and corporate to grow the QSR business.
  • Prepares weekly updates and coordinates with other departments to meet store goals.
  • Manages food/beverage needs and procurement; receives orders and checks for compliance.
  • Assists with payroll, scheduling and terminations as needed.
  • Documents and resolves employee and guest incidents.
  • Performs other duties as required.

Kenntnisse

People management
Leadership
Communication
Analytical thinking
POS systems
Microsoft Office
Coffee knowledge

Ausbildung

Bachelor's Degree

Jobbeschreibung

General Manager of Quick Service Restaurants
  • Full-time

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge

Eataly’s bustling marketplaces contain a variety of quick service counters featuring coffee and drinks, pastries and gelato, pizza and focaccia, paninis and grab-and-go meal options. The General Manager of QSR directs the complex QSR operations at an Eataly location, collaborating closely with Retail and Full Service Restaurants.

Reports directly to the Director of Store Operations and reports functionally to the Director of QSR Operations. Directly oversees the QSR Managers, and QSR Service Leads, as well as hourly Sales Associates and Baristas.

  • Organizes and directs the store’s QSR operations to maximize profitability while upholding the company’s mission, values, policies, quality and guest experience standards
  • Builds and leads a high-performing team: sources and hires, effectively trains, motivates, evaluates, develops and retains talent
  • Oversees day-to-day operations, optimizing schedules and the deployment of the team to minimize labor costs and maximize sales
  • Ensures the team always offers a consistent, high level of service to all guests
  • Executes strategies around pricing, merchandizing, new products and promotions aimed at increasing efficiencies and driving sales
  • Analyzes and takes responsibility for the financials of the QSR department with a focus on COGS and labor
  • Partners with senior leaders and the corporate team on the QSR business growth strategy for the store
  • Prepares weekly updates on the QSR department and collaborates interdepartmentally to plan activities and achieve all store goals
  • Estimates food and beverage needs, and requisitions or purchases food, beverage, supplies and equipment; receives and checks orders to ensure that they adhere to specifications
  • Assists with employee payroll, scheduling and terminations as needed
  • Documents, investigates and resolves employee and guest incidents
  • Performs other duties as required or assigned
  • Bachelor’s Degree
  • 6+ years of management experience in a high-volume, fast-paced quick service or counter service venue
  • Exceptional communication, leadership, motivational and team-building skills
  • Demonstrated problem-solving, organizational, analytical and business management skills
  • Advanced proficiency in Microsoft Office and common retail Point of Sales systems
  • Experience and knowledge in coffee, coffee production and manual espresso machines
  • Experience with Italian food products and wine preferred
Job Requirements
  • Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Availability to travel up to 10% of the time
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to operate equipment such as a manual espresso machine, drink blender, juicer and cash register
Compensation:

The annual compensation for this role is $105,000 - $110,000.

Benefits and Perks
  • Paid Time Off
  • 401K with match or RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • and more!

Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws.Eataly also prohibits harassment of applicants and employees based on any of these protected categories.It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

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