General Manager Mallard Creek

Firehouse Subs - NC SC; Charlotte (NC); On-site; USD 1,515,360 - 2,066,400; Full time

Benefits offered by this job

Competitive hourly rate + tips

Medical, Dental, Vision

401K after one year

Job summary

Firehouse Subs is seeking a team member to join our local restaurant. You will be the face of Firehouse Subs, delivering a friendly customer experience and assisting with daily store operations.

Open positions include part-time and full-time roles. Candidates must be at least 16 years old and capable of standing, bending, and operating a cash register. Training provided, with emphasis on teamwork and safety.

Qualifications

• Must be 16 years or older.
• Basic computer skills and register operation required.
• Ability to stand, walk, and perform duties in a fast-paced setting.
• A positive attitude and teamwork mindset are essential.

Responsibilities

• Greet customers with a smile and provide friendly service.
• Prepare and serve sandwiches and maintain food quality.
• Operate cash register and handle cash transactions accurately.
• Keep the store clean, organized, and stocked.
• Follow all food safety and security guidelines.

Skills

Customer service

Cash handling

POS/Register skills

Food safety basics

Tools

POS system

Job description

Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.

Job description

We are looking for the next ROCK STAR for our local Firehouse Subs Restaurant! A Team Member must understand the importance of the customer experience and understand that they are the "Face" of Firehouse Subs. Real people serving awesome sandwiches to real people.

Part-time and full-time positions are available.

Benefits

• Competitive Hourly Rate (based on location and experience), plus tips
• We offer Medical, Dental, and Vision for our Full-time employees
• 401K after one year of full-time employment.

Additional Requirements

• Must be 16 years old
• Computer skills, including some Microsoft software and register skills
• Ability to stand, bend, reach and stoop throughout assigned shift
• Ability to be mobile in freezer/cooler with temperatures ranging from 40° F to -10° F

Essential Functions include

• Responsible for customer product and service standards
• Foster an environment of teamwork
• Responsible for delivering an exceptional customer and store experience
• Greet and thank every customer with a smile and eye contact
• Execute quality store operations
• Clean store, small wares, merchandise, and physical plant as necessary
• Must be able to operate food preparation machinery
• Adhere to all food, safety, and security guidelines
• Must be able to operate cash register and handle cash transactions, while adhering to all cash handling policies