General Manager: Lead Store Ops, Growth & Benefits

Domino's; Tyler (TX); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Competitive Base Salary

Bonus Potential

Paid Time Off

Medical & Dental Insurance

Vision Insurance

401K

Advancement opportunities

Job summary

Domino's Team BAM! in Tyler, TX is seeking a General Manager to lead our store, ensure operational excellence, and deliver outstanding customer service.

You will manage store operations, drive results, recruit and develop staff, maintain food safety standards, and work to increase sales and profitability while supporting team members. Qualified candidates will have prior management or leadership experience in a fast-food environment, a valid driver’s license, and a high school diploma or

Qualifications

• Management experience or equivalent is required.
• Customer service experience is required.
• Fast food/QSR experience preferred.
• Valid driver's license required.
• High School diploma or equivalent.
• Ability to lead by example and ensure accountability.
• Strong problem-solving and decision-making skills.
• Experience with P&L, food cost and labor.
• Excellent verbal and written communication.

Responsibilities

• Manage store operations and drive results.
• Recruit, develop and retain staff.
• Manage food safety and team member safety.
• Provide best-in-class customer service.
• Increase sales and profit potential.

Skills

Management experience

Customer service

Team leadership

Problem solving

Communication

P&L experience

Cost control

Food safety

Driver's license

Teamwork

Accountability

Education

High School education or equivalent

Job description

Domino's Team BAM! in Tyler, TX is seeking a General Manager to lead our store, ensure operational excellence, and deliver outstanding customer service.

You will manage store operations, drive results, recruit and develop staff, maintain food safety standards, and work to increase sales and profitability while supporting team members. Qualified candidates will have prior management or leadership experience in a fast-food environment, a valid driver’s license, and a high school diploma or