General Manager: Lead Growth, Team & Guest Experience

Carl; Dana Point (CA); On-site; USD 65,000 - 90,000; Full time

Job summary

Carl's Jr. is seeking a General Manager in California to lead day-to-day restaurant operations, drive sales, and ensure quality and consistency across all guest touchpoints.

You will recruit and develop Crew Persons, coach teams to deliver fast, friendly service, and uphold Carl's Jr. standards while controlling costs and inventory.

The role requires a hands-on leader who blends strategic planning with hands-on execution to grow profitability and guest satisfaction.

Qualifications

• Leadership and P&L accountability in a restaurant environment.
• Proven ability to recruit, train and develop crew members.
• Strong focus on guest experience and quality assurance.
• Experience managing costs, inventory, and vendor relations.

Responsibilities

• Oversee daily restaurant operations to meet sales and profit targets.
• Recruit, hire, train, and develop staff to deliver Carl's Jr. standards.
• Ensure exceptional guest service and brand culture across the team.
• Monitor costs, schedule work, and maintain cash controls.

Skills

People leadership

Operations management

Guest experience

Cost control

Hiring & training

Job description

Carl's Jr. is seeking a General Manager in California to lead day-to-day restaurant operations, drive sales, and ensure quality and consistency across all guest touchpoints.

You will recruit and develop Crew Persons, coach teams to deliver fast, friendly service, and uphold Carl's Jr. standards while controlling costs and inventory.

The role requires a hands-on leader who blends strategic planning with hands-on execution to grow profitability and guest satisfaction.