General Manager Jimmy Johns

Jimmy John's

Colorado

On-site

USD 50,000 - 75,000

Full time

6 days ago
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Job summary

Jimmy John's Colorado is seeking a General Manager who thrives in a fast-paced environment. You will lead all store operations to deliver quick, high-quality sandwiches and world-class customer service while ensuring restaurant profitability.

You will supervise a staff of about 10, handle hiring and performance, provide on-the-job training, oversee inventory, ordering, and cash handling, and ensure opening and closing procedures are followed.

Qualifications

  • Experience managing a team of ~10 employees
  • Strong customer service focus
  • Ability to forecast COGs and manage labor costs
  • Experience with opening/closing procedures
  • Cash handling accuracy
  • Ability to train staff

Responsibilities

  • Perform all duties properly in the store to set the example and culture
  • Manages a staff of approximately 10 employees and managers.
  • Assigns, oversees and evaluates work. responsible for the promotion, transfer, or termination of employees based on performance.
  • Provides on-the-job training for new employees and delegates training to assistant managers
  • Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft.
  • Supervises the preparation, sales, and service of food.
  • Forecasts food items. Estimates COGs for each shift
  • Ensure that every customer receives world-class customer service.
  • Route deliveries and serve drivers to maximize delivery business and speed.
  • Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production).
  • Completes Closing Procedures.
  • Responsible for 100% of the cash drawers at all times
  • Receives and stores product.
  • Audits shift's systems and procedures for 100% integrity and completeness.

Skills

Staff management
Customer service
Operations planning
Food safety
Scheduling
Cash handling
Team leadership
Communication

Tools

Word
Excel
POS systems

Job description

Job Description

Job Summary: We are looking for a JJs rock star that thrives on the pace and duties that Jimmy Johns require. You will manage all functions of a Jimmy John's restaurant to ensure customer service and high-quality products are delivered to ensure restaurant profitability. Responsible for the successful execution of fast, accurate sandwiches and world-class customer service while maintaining a clean, organized shift.

Duties and Responsibilities
  • -Perform all duties properly in the store to set the example and culture
  • -Manages a staff of approximately 10 employees and managers.
  • -Assigns, oversees and evaluates work. responsible for the promotion, transfer, or termination of employees based on performance.
  • -Provides on-the-job training for new employees and delegates training to assistant managers
  • - Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft.
  • - Supervises the preparation, sales, and service of food.
  • - Forecasts food items. Estimates COGs for each shift
  • - Ensure that every customer receives world-class customer service.
  • -Route deliveries and serve drivers to maximize delivery business and speed.
  • -Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production).
  • -Completes Closing Procedures.
  • -Responsible for 100% of the cash drawers at all times
  • -Receives and stores product.
  • -Audits shift's systems and procedures for 100% integrity and completeness.
Knowledge, Skills, and Abilities
  • -Reliability
  • - Good attitude required!
  • -Basic computer skills
  • -Position requires bending, reaching, stooping, climbing, repetitive motions, cognitive skills, standing and moving about the unit the entire workday.
  • -Must be able to lift 50 pounds.
  • -Must be at least 18 years of age
  • -Must have the stamina to work a minimum of 40-50 hours a week.
Special Requirements
  • -Willing to work some overtime, holidays, & weekends as business dictates.
  • - Ability to establish priorities, work independently, and proceed with objectives with minimal supervision.
  • - Ability to handle and resolve customer complaints and issues.
  • -Ability to handle and resolve employee issues.
  • - Skills to use a personal computer and various software packages (Word/Excel).
  • - Ability to handle & orchestrate high-volume operations
Benefits

The GM will be the top earner on our monthly lucrative bonus program based on labor and COGs goals achieved by yourself and the staff.

Company Introduction

We slice our all-natural meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

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