General Manager in Training(08066)

Domino's; San Antonio (TX); On-site; USD 45,000 - 60,000; Full time

Job summary

Domino's in San Antonio, Texas, is seeking a motivated General Manager in Training to oversee restaurant operations. You will be responsible for driving performance, training staff, and ensuring food safety compliance while delivering top-notch customer service.

The ideal candidate has management experience, effective communication skills, and is capable of a flexible schedule. Join a dynamic team where your leadership and enthusiasm will help you grow into a General Manager role.

Qualifications

• One year of management experience, preferably at Domino's.
• Valid driver's license, 2-year driving history, and insured vehicle.
• Ability to work flexible schedule, including nights and weekends.

Responsibilities

• Drive restaurant operations to achieve 5 Star Status.
• Train Team Members and ensure high customer service.
• Manage food safety compliance and inventory.

Skills

Management experience

Effective communication skills

Customer service

Motivation and leadership

Problem analysis

Job description

Job Description

General Manager in Training

Are you interested in being part of one of the fastest growing quick service restaurant businesses in the industry? Domino’s Team Murph is now looking for people interested joining our management teams as General Managers in Training! We offer a progressive training program while you work in a fun environment with a goal to become a restaurant General Manager. The perfect candidate would be experienced, enthusiastic and self‑motivated excelling in the responsibilities listed below:

Essential Responsibilities

• Drive restaurant operations to achieve 5 Star Status
• Bring positive recognition to the Domino’s Pizza brand through professionalism, an enthusiastic attitude and effective communication skills
• Review daily sales, food cost and labor. Adjust and follow up accordingly
• Ensure food safety compliance
• Ensure proper training of Team Members
• Establish and maintain a high level of customer service
• Motivate staff and lead by example
• Protect the security of cash, inventory, and other assets in accordance with company guidelines and directives

General Job Duties

• Stock ingredients from delivery area to storage, work area, walk‑in cooler
• Receive and process telephone orders
• Take inventory and complete associated paperwork
• Clean equipment and facility approximately daily

Minimum Qualifications

• One year of management experience with previous Domino’s experience preferred
• At least 18 years old and pass background and drug screen
• Meet Image standards
• Have a valid driver’s license with 2‑years driving history and an insured vehicle for driving managers
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions
• Availability to work a flexible schedule and the hours necessary to open and/or close the store, including some nights, weekends and holidays. Schedule subject to change to cover store needs
• Ability to spend up to 100% of work time standing or moving

Additional Information

All your information will be kept confidential according to EEO guidelines.