General Manager In Training 02945 2545 IL State Route 26 South

Domino's Franchise; Freeport (IL); On-site; USD 30,000 - 40,000; Full time

Job summary

Domino's Franchise in Freeport, Illinois, is looking for an Assistant Manager responsible for managing daily operations during shifts. Your role includes overseeing cost controls, inventory management, staffing, and maintaining customer satisfaction.

The ideal candidate should be 18+ years old, have a valid driver's license, and access to an insured vehicle for delivering orders. The position entails physical tasks and adherence to strict quality and safety standards.

Qualifications

• Must be 18 years of age or older.
• Valid driver's license with a safe driving record.
• Access to an insured vehicle for deliveries.

Responsibilities

• Manage all operations during your shift.
• Ensure staffing, training, and adherence to policies.
• Deliver product to customers and manage customer relations.

Skills

Ability to add, subtract, multiply, and divide accurately

Verbal and written communication skills

Motor coordination for rapid movements

Job description

Job Description

Assistant Manager Responsibilities

• Responsible for everything that happens during your shift, including cost controls, inventory control, cash control, and customer relations.
• Set the example, follow all policy and procedures 100% of the time, and expect the same from the crew.
• Staffing, paperwork, cost controls, cash control, food management, working to a schedule, maintaining a perfect image and adherence to standards, providing great customer service, ensuring attendance and punctuality, overseeing transportation to/from work, maintaining store cleanliness, executing marketing activities, and maximizing profitability.

General Store Team Member Responsibilities

• Operate all equipment.
• Stock ingredients from the delivery area to storage, the work area, and the walk‑in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.

Essential Functions & Skills

• Ability to add, subtract, multiply, and divide accurately and quickly (may use a calculator).
• Must be able to make correct monetary change.
• Verbal, written, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers for rapid and accurate movements.
• Ability to enter orders using a computer keyboard or touch screen.

Qualifications

• Must be 18 years of age or older.
• Valid driver’s license with a safe driving record meeting company standards.
• Access to an insured vehicle that can be used for delivery.

Driving & Delivery Responsibilities

• Deliver product by car to the door of the customer.
• Deliver flyers and door hangers.
• Navigate adverse terrain including multi‑story buildings, private homes, and other delivery sites while carrying product.
• Move between the store and delivery vehicle and from the delivery vehicle to the customer’s location.
• Climb five or more flights of stairs may be required during delivery.

Physical Demands & Work Conditions

• Standing, walking, sitting, lifting, carrying, pushing, climbing, stooping/bending, crouching/squatting, reaching, hand/eye tasks.
• Exposure to varying and sometimes adverse weather conditions when delivering product, driving, and couponing.
• Working in indoor temperatures ranging from 36°F in the cooler to 90°F or higher in some areas, as well as hot surfaces/tools from ovens up to 500°F or more.
• Exposure to fumes from food odors, cornmeal dust, and cramped quarters such as walk‑in coolers.
• Use of equipment and tools that require sharp edges and moving mechanical parts.

For further detailed information about job descriptions, you will receive additional details upon interview.