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General Manager in McAllen Area

Kumori Sushi

McAllen (TX)

On-site

USD 50,000 - 70,000

Full time

Today
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Job summary

Join a vibrant restaurant as a General Manager, leading a dedicated team to deliver exceptional dining experiences. This full-time role involves overseeing operations, managing staff, and ensuring high service standards in a fast-paced environment. If you are a dynamic leader with a passion for hospitality, this is your opportunity to thrive and grow within a supportive company culture.

Benefits

Performance-based bonus
Elective Health Insurance
Dental and Vision
Paid time off (PTO)

Qualifications

  • Extensive experience in restaurant management.
  • Strong organizational and problem-solving skills.

Responsibilities

  • Oversee daily restaurant operations and ensure compliance.
  • Manage budgets, expenses, and staffing.
  • Supervise and motivate staff.

Skills

Leadership
Communication
Problem Solving

Job description

This job opening is for a pool of applicants

Join the Kumori Team : General Manager

About Us : At Kumori, we combine the best of tradition and innovation to deliver exceptional dining experiences. Our commitment to excellence is at the core of everything we do, and our General Managers play a pivotal role in maintaining the highest standards of quality, service, and hospitality. As a General Manager, you'll be responsible for leading a dynamic team and ensuring that every aspect of our restaurant runs smoothly and efficiently.

Why Join Us? This is more than a leadership role - it's an opportunity to steer a vibrant and growing restaurant towards success while fostering a positive, team-oriented work environment. If you're passionate about delivering outstanding customer service, driving operational excellence, and leading with integrity, we'd love to have you join the Kumori family.

What You'll Do :

  • Oversee daily restaurant operations, ensuring compliance with company policies, service standards, and quality control.
  • Supervise and motivate staff, providing training and development opportunities to foster growth and loyalty.
  • Handle customer concerns and resolve issues promptly to ensure satisfaction.
  • Monitor and manage inventory, ensuring the optimal use of resources and reducing waste.
  • Maintain restaurant cleanliness, hygiene, and safety standards at all times.
  • Manage budgets, expenses, and staffing to meet or exceed financial goals.
  • Conduct regular staff briefings, ensuring communication and consistency across all teams.
  • Lead by example with a positive attitude, fostering teamwork and creating a welcoming environment for both guests and employees.

What We're Looking For :

  • A dynamic, positive, and enterprising leader with strong interpersonal and communication skills.
  • Extensive experience in restaurant management, with a deep understanding of food and beverage operations.
  • Ability to lead a team, delegate responsibilities, and make decisions under pressure.
  • Proven track record in achieving profitability goals and maintaining high service standards.
  • Strong organizational and problem-solving skills, with a keen eye for detail.
  • Knowledge of restaurant industry trends and the ability to implement innovative solutions.
  • Experience with financial management, including budgeting, payroll, and inventory control.

What You'll Love About Working Here :

  • Be part of a close-knit team dedicated to delivering unforgettable dining experiences.
  • Gain valuable leadership and management experience in a thriving, fast-paced environment.
  • Work for a company that values innovation and celebrates both tradition and modernity.
  • Opportunities for career advancement and professional development we promote from within.
  • Performance-based bonus to reward your hard work and achievements.
  • Elective Health Insurance, Dental and Vision.
  • Paid time off (PTO) based on sonority.
  • Closed on Thanksgiving and Christmas enjoy your family.

Job Type : Full-time

Ready to lead the way at Kumori? Apply today and take the next step in your culinary career!

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