General Manager - High-Volume Restaurant Leader | Growth

McDonald's; Florence (SC); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive Salary

Paid Training

Health Insurance

Vacation Pay

Flexible Schedules

Growth Opportunities

Free Uniforms

Free Employee Meals

College Credit Opportunities

Employee Discount Program

Tuition Assistance Program

Birthday Recognition

Employee Appreciation Incentives

401K (must meet eligibility requirements)

Job summary

A leading restaurant franchise in South Carolina is seeking an experienced General Manager to oversee restaurant operations. The role requires a focus on meeting customer standards in Quality, Service, and Cleanliness, alongside managing a team of Department Managers. Ideal candidates will have previous experience in similar roles and must demonstrate leadership skills. Competitive salary and numerous benefits are included.

Qualifications

• Previous General Manager experience running high volume locations is preferred.
• Background in quick service restaurants is strongly desired.

Responsibilities

• Responsible for running a profitable restaurant meeting customer standards.
• Set goals for the restaurant and help Department Managers achieve them.
• Hire and develop Department and Shift Managers.

Skills

General Manager experience

Leadership

Coaching

Reliability

Open Availability

Job description

A leading restaurant franchise in South Carolina is seeking an experienced General Manager to oversee restaurant operations. The role requires a focus on meeting customer standards in Quality, Service, and Cleanliness, alongside managing a team of Department Managers. Ideal candidates will have previous experience in similar roles and must demonstrate leadership skills. Competitive salary and numerous benefits are included.