General Manager: High-Volume Restaurant Leader

McDonald's; Gordonsville (VA); On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays and an 8-week sabbatical every 10 years

Medical, dental, and vision coverage

Education opportunities through Archways to Opportunity

Short- and Long-Term Disability, life and accident insurance

Employee Resource Connection

Job summary

McDonald's in Gordonsville, Virginia, is looking for a General Manager to oversee a profitable restaurant while meeting critical customer standards of Quality, Service, and Cleanliness. This position requires experience in managing high volume locations and leading a team.

The General Manager will help set goals for the restaurant and coach Department Managers to improve operations. Compensation includes comprehensive benefits like vacation days and medical coverage.

Qualifications

• Previous General Manager experience running high volume locations is essential.
• You must be 18 years or older to be a manager.
• Experience in quick service restaurants or hospitality is strongly desired.

Responsibilities

• Responsible for running a profitable restaurant.
• Sets restaurant goals and creates a plan to achieve them.
• Leads a team of Department Managers for department improvements.

Skills

General Manager experience

Quick service restaurant background

Hospitality or retail experience

Job description

McDonald's in Gordonsville, Virginia, is looking for a General Manager to oversee a profitable restaurant while meeting critical customer standards of Quality, Service, and Cleanliness. This position requires experience in managing high volume locations and leading a team.

The General Manager will help set goals for the restaurant and coach Department Managers to improve operations. Compensation includes comprehensive benefits like vacation days and medical coverage.