General Manager (Fast Casual), Seattle, WA

Pacific Coast Hospitality; Seattle (WA); On-site; USD 65,000 - 70,000; Full time

Job summary

Pacific Coast Hospitality is seeking a General Manager for their fast-casual restaurant in Seattle. This role emphasizes servant leadership, communication, and team development, aimed at providing excellent guest service while managing growing operations. The compensation package ranges from $65k to $70k, combined with a bonuses and benefits, supporting a balanced work-life culture for a dedicated leader.

Benefits

Generous and obtainable bonus program

Medical, dental and life insurance

Annual performance and salary review

Balanced lifestyle

Qualifications

• Two years’ experience as General Manager in Fast Casual dining.
• Hands-on leadership style.
• Ability to develop team members' strengths.

Responsibilities

• Lead and support a team in the fast-casual restaurant environment.
• Handle administrative tasks and communication effectively.
• Ensure unparalleled guest service and guest satisfaction.

Skills

Leadership

Communication

Collaboration

Guest Service

Job description

Hello, we’re Pacific Coast Hospitality and seeking top-quality candidates for a General Manager opportunity for this iconic, growing, locally owned and operated fast-casual concept in Seattle.

Market

Seattle, WA

Job Description

We are seeking top-quality candidates for a General Manager opportunity for this iconic, growing, locally owned and operated fast-casual concept. This brand is an institution in the PNW, with a work-life balance culture, a commitment to the communities they operate in, and to the development of their team members at every level! There is no doubt about it, their product in the BEST in the business, and they’ve got the press and the local, regional, and national accolades to back it up. Signature menu items and signature friendly hands-on service are what they are known for.

The right candidate for this exceptional General Manager opportunity will embody the following values; a servant leader, a brand ambassador, a clear communicator, and a dedicated coach. Is this you? A “Can Do, Guest Driven” service philosophy combined with leadership and crew that have complete ownership for their results are the cornerstones of the business.

Requirements

The ideal candidates will have the following:

• Two years’ experience working as General Manager in the Fast Casual dining segment
• Ability to rapidly grow in responsibilities and position. We will be adding 1 additional unit this year and 2 – 4 in 2023
• Boots on the ground, hands-on, team supporting leadership style
• Ability to lead a team, assess strengths and develop individuals to succeed in their roles
• Knowledge of principles and processes for providing unparalleled guest and personal services
• Ability to collaborate, manage, anticipate and strategize on results with company leadership
• Manages administrative deadlines, communicates timely and effectively
• Be a solid leader with integrity and honesty

Salary Range & Benefits

• Compensation package / salary $65k – $70k
• Generous and obtainable bonus program
• Medical, dental and life insurance
• Annual performance and salary review
• Balanced lifestyle – for real, not just talked about

Job Category

Restaurant General Manager (Fast Casual)

Job Type

Full Time

If this position seems like you – please click on the button below to submit your resume and cover letter. We will contact you via telephone or email for an initial interview.

“We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia.“