- General Manager at Denny’s – Run the Show, Build the Dream, Lead with Flavor! -

Denny's Canada; Naples (FL); On-site; USD 45,000 - 60,000; Full time

Job summary

Join Denny's as a Restaurant Manager in Naples, where you will lead operations, inspire the team, and ensure financial success. This role offers a dynamic work environment with opportunities for growth and competitive benefits, making it ideal for passionate leaders in the hospitality industry.

Benefits

401(k) with company match

Full suite of benefits – medical, dental, vision & more

Paid vacation and PTO

Career growth opportunities

Supportive leadership team

Qualifications

• 3+ years of restaurant management experience required.
• High school diploma required; college education preferred.
• Food Safety Manager Certification required or willingness to obtain.

Responsibilities

• Manage restaurant operations and ensure top-quality service.
• Recruit, train, and lead the restaurant team effectively.
• Track financial performance and manage costs.

Skills

Leadership

Multitasking

Financial Management

Education

High School Diploma

Job description

What’s In It For You?

• Competitive pay that rewards your hustle

• 401(k) with company match – future you says thanks

• Full suite of benefits – medical, dental, vision & more

• Paid vacation and PTO – because rest is part of the recipe

• Real career growth – we don’t just fill positions, we build futures

• A leadership team that’s got your back and a culture that feels like home

What You’ll Be Rockin’ Every Day

• Keep operations running smoother than fresh butter on pancakes

• Recruit, train, and hype up your team from the front line to the back

• Track financials, manage costs, and drive those profits up

• Ensure every plate, shift, and shift lead meets gold-star standards

• Build a kickass team culture and strong community ties that keep folks coming back

What You Bring to the Table

• 3+ years of restaurant management experience (you’ve been around the grill)

• High school diploma required; college creds are a sweet bonus

• Strong leadership mojo with the ability to motivate and organize

• Solid multitasking chops and a knack for hitting performance goals

• A business brain with a heart for hospitality

• Flexibility to work nights, weekends, and holidays – we’re always open

• Valid driver’s license and willingness to travel when needed

• Food Safety Manager Certification (or you're down to get it)

Join a team where your leadership actually matters—and where pancakes are always part of the plan. If you're passionate about people, running a tight ship, and serving up results with a side of awesome, let’s make it official.

Apply today and bring your flavor to Denny’s!

#INDEED

Qualifications Education

Required

High School

Preferred

High School

Experience

Required 3 years

Stable work history as a restaurant manager

3 years

3 years of restaurant management

Behaviors

Required

Leader : Inspires teammates to follow them

Thought Provoking : Capable of making others think deeply on a subject

Team Player : Works well as a member of a group

Preferred

Detail Oriented : Capable of carrying out a given task with all details necessary to get the task done well

Licenses & Certifications

Required

ServSafe

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.