General Manager 23973

Dhanani Group Inc; Stoughton (MA); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Scholarship Fund Program

Emergency financial assistance

Discount program

Wellness program

Job summary

Dhanani Group Inc, a growing Burger King franchise in Stoughton, Massachusetts, seeks a Restaurant General Manager. This role involves overseeing daily restaurant operations, managing team members, and ensuring customer satisfaction while achieving sales and profitability targets.

The ideal candidate will have a high school diploma or GED, with preferred college education and 1-2 years of restaurant management experience. The position offers various employee benefits, including a scholarship program and wellness initiatives.

Qualifications

• Must have 1-2 years of restaurant management experience.
• Strong understanding of P&L interpretation.
• Must be at least eighteen (18) years of age.

Responsibilities

• Manage daily operations of a single restaurant.
• Lead the restaurant management team and oversee financial controls.
• Ensure guest satisfaction and achieving restaurant outcomes.
• Work long and/or irregular shifts as needed.

Skills

Team leadership

Guest service

P&L management

Organizational skills

Education

High School Diploma or GED

2 years of college (preferred)

Job description

Overview

We are a growing Burger King franchise with upward mobility. As one of the largest Burger King franchises, we are dedicated to achieving customer satisfaction as well as providing career opportunities for our employees. As our company grows, we look for employees who share our passion for achieving exceptional results. At Burger King, employees have an opportunity to contribute to the success of our growing organization.

Who You Are

• Personable, results-oriented self-starter, a go-getter.
• Team contributor and leader who thrives in a fast-paced setting.

What You Will Be Doing

As an integral member of the Burger King team, this position is responsible for:

• The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees), ensuring guest satisfaction and achieving restaurant outcomes (e.g., increased sales, profitability, and employee retention).
• The RGM leads the restaurant management team and oversees financial controls, operations, people development, guest service, and compliance within the restaurant across all shifts.
• The RGM should be able to work long and/or irregular shifts, including extra shifts, as needed for proper restaurant functioning.
• This position is overseen by a District Manager (DM) and directly manages Team Members, Shift Coordinators, and Assistant Managers.
• This position interacts with restaurant team members, restaurant management, DMs, customers, members of the field operations team, and outside vendors.

Education and Experience

• High School Diploma or GED required; 2 years of college preferred.
• Complete all internal certification programs.
• 1-2 years of restaurant management experience.
• Strong understanding of P&L interpretation and management to influence profitability.
• Ability to prioritize and organize own and others’ work and time to meet deadlines and objectives.
• Must be at least eighteen (18) years of age.

Benefits

• The Scholarship Fund Program provides scholarships ranging from $1,000 to $50,000 to Burger King team members, their families, and high school seniors.
• Burger King emergency fund provides short-term financial assistance to employees who experience hardships due to emergencies.
• A discount program offering discounts on items such as glasses, hearing aids, weight loss programs, tracking devices, shoes, etc.
• A provider finder/cost estimation tool to locate in-network providers and estimate costs before visits.
• A wellness program where earning points for activities like achieving step goals can be redeemed for wellness-related items.
• A pregnancy planning tool that helps track fertility, baby growth, milestones, etc.

The Company reserves the right to conduct a background check of its employees, and employment may be conditioned on satisfactory results.

We are an equal opportunity employer.

Location: 133 Macy Street, Amesbury, Massachusetts 01913