General Manager(08367) - 2934 Westminster Ave.

Domino's; Seal Beach (CA); On-site; USD 55,000 - 85,000; Full time

Job summary

Domino's is seeking a restaurant manager in Seal Beach to lead daily operations, ensure customer satisfaction, and drive sales. You will oversee food preparation, inventory, budgeting, and staff development to maintain Domino's industry leadership in pizza delivery.

The role requires hands-on leadership in a fast-paced setting, with a focus on safety, quality, and profitable store performance. Join a renowned brand with opportunities to advance within the Domino's network.

Qualifications

• Experience in fast-paced restaurant operations.
• Strong communication and leadership skills.
• Ability to manage inventory and budgets.

Responsibilities

• Keeping the customers happy and loyal.
• Food and Beverage ordering.
• Training and development.
• Inventory management.
• Cash handling and running reports.
• Profit management.
• Sales management.
• Food safety.
• Food preparation.
• Staff and customer safety.
• In charge of FUN Marketing the business.
• Team meetings.

Skills

Customer service

Food safety

Cash handling

Inventory management

Sales management

Team leadership

Tools

POS systems

Job description

Job Description

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us.) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way.

• Keeping the customers happy and loyal.
• Food and Beverage ordering.
• Training and development.
• Inventory management.
• Cash handling and running reports.
• Profit management.
• Sales management.
• Sales building.
• Food safety.
• Food preparation.
• Staff and customer safety.
• In charge of FUN Marketing the business.
• Team meetings.

Additional Information

All your information will be kept confidential according to EEO guidelines.