General Manager 05892 1820 6th Street SE Unit W

Domino's Franchise; Decatur (AL); On-site; USD 60,000 - 90,000; Full time

Job summary

A leading food service provider is seeking a dynamic General Manager in Decatur, Alabama. You will oversee all store operations, ensure exceptional customer service, and drive business growth. A proven background in retail management and strong leadership skills are crucial for success in this role that involves leading a team, managing inventory, and achieving performance goals.

Qualifications

• Proven experience in retail or food service management.
• Strong leadership and communication skills.
• Outstanding customer service orientation.
• Analytical and decision-making abilities in a fast-paced environment.
• Exceptional time management and organizational skills.
• In-depth knowledge of inventory management and cost control techniques.
• Proficiency in basic computer applications.
• Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

• Lead and inspire a team of employees.
• Oversee daily store operations.
• Analyze sales data and financial reports.
• Analyze sales data and financial reports to identify areas for improvement and implement strategies to increase profitability.
• Ensure compliance with health, safety, and labor regulations.
• Resolve customer complaints and concerns promptly and professionally.
• Collaborate with upper management to set and achieve store performance goals.
• Manage inventory levels, place orders, and control costs to maximize profitability.
• Conduct regular staff training and performance evaluations.

Skills

Leadership

Customer service

Analytical skills

Time management

Organizational skills

Inventory control

Computer skills

Flexible shifts

Job description

Job Description

We are seeking a dynamic and results-driven General Manager to join our team. As the General Manager, you will be responsible for overseeing all aspects of store operations, ensuring exceptional customer service, and driving business growth.

• Lead and inspire a team of employees, fostering a positive and productive work environment
• Oversee daily store operations, including inventory management, cash handling, and scheduling
• Implement and maintain company policies, procedures, and standards
• Analyze sales data and financial reports to identify areas for improvement and implement strategies to increase profitability
• Ensure compliance with all health, safety, and labor regulations
• Resolve customer complaints and concerns promptly and professionally
• Collaborate with upper management to set and achieve store performance goals
• Manage inventory levels, place orders, and control costs to maximize profitability
• Conduct regular staff training and performance evaluations

Qualifications

• Proven experience in retail or food service management
• Strong leadership and communication skills
• Outstanding customer service orientation
• Excellent analytical and decision-making abilities in a fast-paced environment
• Exceptional time management and organizational skills
• In‑depth knowledge of inventory management and cost control techniques
• Proficiency in basic computer applications
• Flexibility to work various shifts, including evenings, weekends, and holidays as needed