General Manager 05369 6360 AL53

Domino's Franchise; Harvest (AL); On-site; USD 45,000 - 65,000; Full time

Job summary

Domino's Franchise is looking for a dynamic General Manager in Harvest, Alabama. In this role, you will oversee store operations, ensuring exceptional customer service and driving business growth.

Your responsibilities include leading and inspiring a team, managing daily operations, and analyzing sales data for profitability. The ideal candidate will have strong leadership skills, a customer service orientation, and proven experience in retail management.

Qualifications

• Proven experience in retail or food service management.
• Strong leadership and communication skills.
• Outstanding customer service orientation.

Responsibilities

• Lead and inspire a team of employees.
• Oversee daily store operations.
• Implement and maintain company policies and standards.
• Analyze sales data and financial reports.

Skills

Leadership

Communication

Customer service orientation

Analytical abilities

Time management

Organizational skills

Inventory management

Computer applications

Job description

Job Description

We are seeking a dynamic and results-driven General Manager to join our team. As the General Manager, you will be responsible for overseeing all aspects of store operations, ensuring exceptional customer service, and driving business growth.

• Lead and inspire a team of employees, fostering a positive and productive work environment
• Oversee daily store operations, including inventory management, cash handling, and scheduling
• Implement and maintain company policies, procedures, and standards
• Analyze sales data and financial reports to identify areas for improvement and implement strategies to increase profitability
• Ensure compliance with all health, safety, and labor regulations
• Resolve customer complaints and concerns promptly and professionally
• Collaborate with upper management to set and achieve store performance goals
• Manage inventory levels, place orders, and control costs to maximize profitability
• Conduct regular staff training and performance evaluations
• Maintain a clean, organized, and welcoming store environment

Qualifications

• Proven experience in retail or food service management
• Strong leadership and communication skills
• Outstanding customer service orientation
• Excellent analytical and decision-making abilities in a fast-paced environment
• Exceptional time management and organizational skills
• In-depth knowledge of inventory management and cost control techniques
• Proficiency in basic computer applications
• Flexibility to work various shifts, including evenings, weekends, and holidays as needed