General Manager(02414) - 240 W Alexis Rd Unit E

Domino's; Toledo (OH); On-site; USD 55,000 - 75,000; Full time

Job summary

Domino’s Pizza in Toledo seeks a General Manager who is adaptable and customer-service oriented. The GM will hire and train Team Members, implement safety procedures for drivers, and manage costs to protect profits.

You’ll develop staff to reach their potential, build relationships with local businesses and the community, and maintain inventories to meet our quality standards in a fast-paced, yet fun environment. This is a full-time position.

Qualifications

• At least one year of experience as a General Manager in a food setting.
• Be at least 18 years or older.
• Availability to be able to work nights and weekends.

Responsibilities

• Hire and train new team members.
• Implement safety procedures for delivery drivers.
• Manage costs and control inventories.
• Develop team members to reach their full potential in a fast-paced environment.
• Build profits by fostering relationships with local businesses and the community.
• Maintain and control inventories to meet quality standards.

Skills

GM experience in food setting

Night/weekend availability

Age 18+

Job description

Job Description

Domino’s Pizza looks for General Managers who are adaptable and self motivated not to mention the passion for customer service. Chief responsibilities for General Managers include hiring and training new Team Members, implementing safety conducts for delivery drivers, managing costs, in general; develop Team Members to work in their full potential in fast paced yet fun working environment. General Managers are also expected to build and enhance profits by building a workable relationship with other local businesses as well as the community. General Managers also need to maintain and control inventories making sure that the quality of the product and service is at par with the company’s operating standards. This is a full time position.

Job Description

Domino’s Pizza looks for General Managers who are adaptable and self motivated not to mention the passion for customer service. Chief responsibilities for General Managers include hiring and training new Team Members, implementing safety conducts for delivery drivers, managing costs, in general; develop Team Members to work in their full potential in fast paced yet fun working environment. General Managers are also expected to build and enhance profits by building a workable relationship with other local businesses as well as the community. General Managers also need to maintain and control inventories making sure that the quality of the product and service is at par with the company’s operating standards. This is a full time position.

Qualifications

• At least one year of experience as a General Manager in a food setting.
• Be at least 18 years or older.
• Availability to be able to work nights and weekends.