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CAVA in Towson, MD is seeking a General Manager to oversee daily restaurant operations and lead a team focused on guest satisfaction and high performance. You will drive people development, inventory and scheduling, while maintaining a welcoming, fast-paced environment.
The role requires owning shifts, coaching colleagues, enforcing standards, and collaborating across teams to deliver exceptional service. This is a ground-floor opportunity with growth potential and a culture built on generosity,
At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big , together. Wefoster a culture built on five core values:
Managers will oversee all restaurant operations and team members. Managers provide leadership and motivation to ensure that all team members are guest-focused and team-focused. Managers set high standards and establish a positive work atmosphere for their team to create successful day-to-day operations.
We've got you covered. Here are just some of the benefits available to CAVA team members:
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
CAVA - joining "A culture, not a concept "
We run background checks on all new hires in this position.