General Manager

Newk's Eatery; Texarkana (TX); On-site; USD 60,000 - 90,000; Full time

Job summary

Newk's Eatery Texarkana TX – S Cowhorn Creek is seeking a General Manager to lead the restaurant team and drive daily operations.

You will oversee associate managers and hourly staff, ensure outstanding guest experiences, achieve sales targets, manage costs, and uphold Newk's standards. This is a franchise-supported, fast-paced role in a locally owned Newk's location.

Qualifications

• Experience leading restaurant teams preferred.

Responsibilities

• Provide leadership to associate managers and hourly staff.
• Oversee operations for the assigned Newk's location.
• Achieve planned sales and budgeted profit levels.
• Uphold all Newk's policies, procedures and standards.
• Maintain a sanitary, safe, respectful and high-quality work environment.

Job description

Newk's Eatery Texarkana TX – S Cowhorn Creek is hiring immediately for a talented General Manager to join our team.

TheGeneral Manageris responsible for providing leadership to the associate managers and hourly partners of their assigned restaurant. This position oversees the management of the restaurant operations for a specific NEWK's location. They are responsible for achieving planned sales and budgeted profit levels for the restaurant through the implementation, management, and upholding of all NEWK's policies, procedures, programs, and operational excellence performance standards. TheGeneral Managershould exemplify the NEWK's mission statement and beliefs. TheGeneral Managerprovides direction and motivation to the associate management team and hourly partners to ensure effective execution of all restaurant positions, and the delegation/completion of responsibilities for all positions, in order to provide our guests with an exceptional NEWK's Experience and exceptional product quality. This is the key position within the restaurant to ensure operational excellence is maintained, including a sanitary, safe, respectful, efficient and high quality work environment while effectively managing operational/product costs.This career opportunity is with a independently owned franchise restaurant.