General Manager

Applebee's

Norman (OK)

On-site

USD 70,000 - 100,000

Full time

11 days ago
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Benefits offered by this job

401K
Health insurance
Dental insurance
Vision insurance
Paid training
Daily pay

Job summary

Bueno is seeking a General Manager in Norman, OK to lead restaurant operations, drive sales, ensure food safety, and inspire a high-performing team. The GM will model hospitality, manage day-to-day activities, and partner with leadership to execute brand standards while delivering exceptional guest experiences.

The role requires at least 2 years in casual dining, strong leadership and communication skills, and a hands-on approach to continuous improvement.

Qualifications

  • Minimum of 2 years in casual dining.
  • Restaurant industry experience required.
  • Strong leadership and conflict-resolution skills.
  • Excellent written and verbal communication.
  • Able to withstand physically demanding restaurant environment.
  • ServeSafe certification preferred.

Responsibilities

  • Direct restaurant operations to ensure guest satisfaction and profitability.
  • Lead and develop management team.
  • Ensure food safety, cleanliness and sanitation standards.
  • Achieve sales and profit objectives.
  • Model hospitality and brand standards.

Skills

Leadership
Communication
Conflict resolution
People skills
Physical stamina

Education

High School Diploma or GED
Associate/Bachelor preferred

Tools

POS systems
Cash handling

Job description

TURN UP THE HEAT ON YOUR CAREER

We are committed to making careers with us as fulfilling as our food is fresh – that’s why each one of our crew members is an important part of making Bueno happen!


Job Summary

The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees all day‑to‑day operations, leads a high‑performing management team, ensures food‑safety and operational compliance, and cultivates a positive culture that supports team development, engagement, and consistent execution of brand standards. The General Manager models the company’s core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a hands‑on leader, the GM actively supports all positions as needed and drives continuous improvement across the restaurant.


Responsibilities

The General Manager is the strategic leader of the restaurant, responsible for the direction and control of restaurant operations to ensure a positive guest experience and company profitability. This individual will direct the operation of the restaurant, attain sales and profit objectives, and maintain the highest standards of food quality, service, cleanliness, safety, and sanitation by directing and supervising managers and team members. This individual isn’t just running a restaurant, they’re creating memorable experiences, and building teams.


Education and Experience


  • A minimum of2 years’current experience in the Casual

  • Restaurant industry is required.

  • High School Diploma or GED required. An associate’s or a bachelor’s degree is preferred.

  • Strong knowledge of team leadership and positive conflict resolution.

  • Exceptional written and verbal communication skills.

  • Able to withstand the physical demands a restaurant environment holds.

  • ServeSafe Certification preferred (training may be provided)


Physical Requirements


  • Frequently lift and carry items up to 70 lbs.

  • Stand for extended periods (up to an entire shift)

  • Bend, stoop, reach, push, and pull regularly for operations, stocking, and equipment use

  • Use ladders occasionally for maintenance checks

  • Work in varying environments including hot kitchen areas and walk‑in coolers/freezers

  • Operate POS systems, kitchen equipment, computers, and other standard devices

  • Communicate clearly with employees, guests, vendors, and leadership teams


Benefits


  • Competitive compensation and eligibility for a performance bonus – we aim to recognize your dedication and hard work.

  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.

  • Paid Training – we aim to set you up for success!

  • Daily Pay Option – Access your earnings before payday with our Earned Wage app.

  • Opportunities for advancement and growth within our organization – we're excited to embark on this journey with you.


We are an Equal Opportunity Employer.

TURN UP THE HEAT ON YOUR CAREER
We are committed to making careers with us as fulfilling as our food is fresh – that’s why each one of our crew members is an important part of making Bueno happen!
Being a part of Bueno is more than a job – it’s a chance to see what you’re made of and to take hold of your future.

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