General Manager

McDonald's; Mystic (CT); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

College tuition assistance

Free uniforms and meals

Medical, dental and vision coverage

Paid vacation

Job summary

A major fast-food franchise in Mystic, Connecticut, is seeking a General Manager to oversee restaurant operations. This role includes ensuring profitability, managing a team, and maintaining customer service excellence. Ideal candidates have prior management experience in high-volume locations and a background in quick service restaurants. The position offers various benefits including tuition assistance and medical coverage.

Qualifications

• Previous General Manager experience running high volume locations.
• Background in quick service restaurants strongly desired.
• Must be 18 years or older.

Responsibilities

• Running a profitable restaurant and ensuring it meets customer standards.
• Working with leader to set restaurant goals.
• Hiring, training, and developing Department and Shift Managers.

Skills

Leadership

Team management

Customer service

Job description

General Manager

General Manager for a restaurant owned and operated by an independent franchisee.

Responsibilities

• Running a profitable restaurant and ensuring it meets critical customer standards of Quality, Service, and Cleanliness.
• Working with leader to set restaurant goals and building plans to achieve them.
• Leading a team of Department Managers, helping them set goals, following up, and providing mentoring and direction.
• Hiring, training, and developing Department and Shift Managers.

Requirements

• Previous General Manager experience running high volume locations.
• Background in quick service restaurants strongly desired, or experience in hospitality or retail.
• Must be 18 years or older.

Benefits

• College tuition assistance, free high school completion programs, free English language classes, and career advising.
• Free uniforms and meals.
• Medical, dental and vision coverage.
• Pre‑tax flexible spending accounts.
• Paid vacation, service awards.

Legal / EEO Statement

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee owns a license to use McDonald’s logos and food products, but it is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant and will not receive a copy of your employment application or be involved in any employment decisions. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I acknowledge that the independent franchisee alone will make all decisions concerning employment matters, and I will contact the franchise organization for information about its privacy practices. This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.