General Manager

McDonald's; Maumee (OH); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

15-25 days paid vacation

Medical, dental, and vision coverage

Education assistance through Archways to Opportunity

Short- and Long-Term Disability

Paid Leaves of Absence

Job summary

McDonald's is seeking a General Manager for their restaurant in Maumee, Ohio. Responsibilities include managing profitability and maintaining customer service standards. Ideal candidates must have experience in a high-volume restaurant setting, particularly in quick-service environments.

The position offers competitive pay, a hiring bonus, paid vacation, and comprehensive benefits including medical, dental, and educational assistance. Join our team and help us deliver delicious food and memorable experiences!

Qualifications

• Candidates should have previous General Manager experience at high-volume locations.
• Background in quick-service restaurants or hospitality is desired.
• Candidates must be 18 years or older.

Responsibilities

• Responsible for running a profitable restaurant.
• Leads a team of Department Managers to achieve goals.
• Involves hiring and developing Department and Shift Managers.

Skills

General Manager experience

Quick-service restaurant background

Leadership

Education

High School diploma or equivalent

Job description

$1,200 Hiring Bonus! Competitive Pay! Benefits! Paid Vaction!

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. The franchisee is your employer, not McDonald’s USA.

Description

McDonald's Works for Me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let’s talk. Make your move.

Responsibilities

The General Manager is responsible for running a profitable restaurant and for ensuring the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. The General Manager works with his/her leader to set the restaurant’s goals and creates a plan to achieve them.

To meet restaurant goals, the General Manager leads a team of Department Managers that have specific responsibilities in the restaurant. This involves helping the Department Managers set their own goals, following up on their progress, and providing coaching and direction to improve their Departments.

The General Manager may also be responsible for hiring and developing Department and Shift Managers to ensure the restaurant has the right team for the future.

Qualifications

Ideal candidates should have previous General Manager experience running high‑volume locations. A background in quick‑service restaurants is strongly desired, or experience in hospitality or retail. Candidates must be 18 years or older to be a manager in our corporate‑owned and operated restaurants.

Benefits

• 15-25 days paid vacation
• 10 paid holidays, anniversary splash and 8‑week sabbatical every 10 years
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
• Medical, dental and vision coverage
• Pre‑tax flexible spending accounts
• Short‑ and Long‑Term Disability, life and accident insurance
• Paid Leaves of Absence
• Service awards
• Employee Resource Connection
• Adoption Assistance
• Matching gifts program

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or am hired. I understand that I must contact the franchise organization for information about its privacy practices.