General Manager

Patrice and Associates Franchising LLC

Los Angeles (CA)

On-site

USD 90,000 - 120,000

Full time

14 days+

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Benefits offered by this job

Health insurance
Vision insurance
401(k)
Annual Bonus
Competitive Salary

Job summary

A renowned bakery brand is seeking a Bakery General Manager for its flagship retail store and production kitchen in Los Angeles. With responsibilities for overseeing a large team and ensuring operational excellence, this role offers a competitive salary, bonus potential, and extensive benefits including health insurance and a 401k plan. Ideal candidates will bring significant management experience and a collaborative, strategic mindset to this dynamic environment.

Qualifications

  • Minimum 5+ years general management experience in full-service (minimum $4M sales volume).
  • Multi-Unit Experience.
  • Full knowledge and experience in managing the P&L.

Responsibilities

  • Overseeing the FOH and production planning and execution in a high-volume kitchen.
  • Leading a team of 60+ bakers and FOH.
  • Develop training and people development programs.

Skills

Collaboration
Communication
Critical Thinking

Job description

18 hours ago Be among the first 25 applicants

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Patrice and Associates Franchising LLC provided pay range

This range is provided by Patrice and Associates Franchising LLC. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$90,000.00/yr - $120,000.00/yr

Additional compensation types

Annual Bonus

Direct message the job poster from Patrice and Associates Franchising LLC

URGENT: Bakery General Manager - Flagship Retail Store and Production Kitchen

Locally Owned, Worldwide Brand & Financially Strong

Great Benefits and Matching 401k

Competitive Salary + Bonus

Why this Bakery General Manager....

  • Competitive Salary + Bonus
  • Great Benefits (Health, dental, vision, life insurance and more)
  • 401k with Company Matching
  • Division expanding and growing
  • Recognized national brand
  • Financially strong and growing - 50 years plus in business
  • Awesome President

As the Bakery General Manager, you are responsible for:

  • Overseeing the FOH and production planning and execution in this high-volume kitchen
  • Leading a team of 60+ bakers and FOH
  • Colloborate with other departments and units and the bakery is the sole supplier for finished goods and ingredients
  • Select, develop, and retain outstanding team members.
  • Develop training and people development programs
  • Develop strong working relationships with other aspects of the restaurant and retail operations

Great Bakery General Manager Candidates bring:

  • You are a COLLABORATOR, COMMUNICATOR, CRITICAL THINKER
  • Minimum 5+ years general management experience in full-service (minimum $4M sales volume)
  • Multi-Unit Experience
  • Full knowledge and experience in managing the P&L
  • Experience hiring, training and managing a team
  • Enjoy being out meeting people, up-sell and promote the catering side of the business

Is this you? Come join the SENIOR Management Team!

EOE - EQUAL OPPORTUNITY EMPLOYER

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management, Product Management, and Strategy/Planning
  • Industries
    Food and Beverage Retail and Food and Beverage Manufacturing

Referrals increase your chances of interviewing at Patrice and Associates Franchising LLC by 2x

Inferred from the description for this job

Medical insurance

Vision insurance

401(k)

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