General Manager

Jack's Family Restaurants, LP

Jackson (AL)

On-site

USD 60,000 - 90,000

Full time

29 hours ago
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Benefits offered by this job

Monthly bonus potential
Growth Opportunities (promotion from内)
Awards and recognition
Jack's Perks: discounts on electronics
Medical, vision, and dental insurance

Job summary

Jack's Family Restaurants, LP is seeking a General Manager to own and operate a single store, driving sales, profitability, staffing, training, and operations.

You will lead a team to deliver top-notch service, maintain cleanliness and quality, and create a positive work culture while meeting daily goals and standards.

Qualifications

  • Experience leading a team to meet service, cleanliness, and quality standards.
  • Strong guest service and communication skills.
  • Proven ability to manage P&L, sales forecasting, staffing, and food safety.
  • Willing to work 50–55 hours per week.

Responsibilities

  • Lead your team to consistently meet service, cleanliness, and quality standards.
  • Provide smiling, friendly service to guests.
  • Ensure your store meets daily sales, service, food, and labor goals.
  • Manage a million-dollar business through high energy and high standards.
  • Hire, coach, mentor, and develop a successful team.

Skills

Leadership
Sales & Customer Service
P&L Management
Staffing & Training
Operations & Food Safety

Job description

At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with awesome people, grow in your career, and learn how to make a true southern biscuit, Jack’s is the place to be!

As a General Manager, you’ll have ownership of a single Jack’s store and everything in it. This includes sales, profitability, staffing, training, customer service, operations, and more! Day-to-day, you’ll:

  • Lead your team to consistently meet service, cleanliness, and quality standards
  • Provide smiling, friendly service to guests
  • Ensure your store meets daily sales, service, food, and labor goals
  • Manage a million-dollar business through high energy and high standards
  • Hire, coach, mentor, and develop a successful team
  • Help prepare and serve delicious southern foods (did someone say chicken?)
  • Create a fun work environment where everyone feels supported, respected, and valued
What You Bring to the Table:
  • Energy - You bring a warm, friendly vibe wherever you go
  • Servant Leadership - You don’t ask your team to do anything you wouldn’t
  • Flexibility - You multitask without breaking a sweat and can work 50-55 hours a week
  • Conflict Resolution - You expertly navigate tough situations
  • Business Acumen - P&L management, sales forecasting, staffing, food safety… you get the idea!)

Monthly bonus potential

Growth Opportunities (We love promoting from within!)

Awards and recognition

Jack's Perks (discounts on electronics, movie tickets, pet insurance, etc.)

Medical, vision, and dental insurance

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