General Manager

Pizza Hut; Inman (SC); On-site; USD 65,000 - 85,000; Full time

Benefits offered by this job

Hands-on training

Mentorship

Growth opportunities

Job summary

SDS Restaurant Group, a Pizza Hut franchisee, in Inman, SC, seeks a Restaurant General Manager who leads with heart, energy, and a sprinkle of fun. You’ll take charge of the restaurant, build an amazing team, and create a place where every shift feels like a win—for your team and your guests.

You’ll set the tone, drive the pace, and keep momentum on busy Fridays, hyping small wins and coaching others to hit goals.

Qualifications

• 3+ years of leadership experience in restaurant, retail, or hospitality.
• Ability to coach others to hit goals and raise the bar.
• Availability to work a flexible schedule, including days, nights, and weekends.

Responsibilities

• Lead the restaurant and build an amazing team to deliver great guest experiences.
• Set the tone, drive pace, and keep momentum during busy shifts.

Skills

Leadership experience

Coaching others

Flexible schedule

Team-first mindset

Job description

It’s never just about the pizza. It’s about feeding good times.SDS Restaurant Group, a franchisee of Pizza Hut is looking for Restaurant General Managers who know how to lead with heart, energy, and a sprinkle of fun. In this role, you’ll take charge of your restaurant, build an amazing team, and create a place where every shift feels like a win—for your team and your guests.You’ll set the tone, drive the pace, and bring the good vibes. Whether it’s helping your team grow, making sure a busy Friday runs smoothly, or hyping up small wins, you’ll be the kind of leader who brings people together and keeps the momentum going.We believe happy guests start with happy teams. So we’re looking for someone who makes decisions with empathy, acts with confidence, and never stops looking for ways to make things better— for our pizza, for our people, for our business.What You’ll Bring:•3+ years of leadership experience in restaurant, retail, or hospitality•A sharp business mind and the ability to coach others to hit goals and raise the bar•Availability to work a flexible schedule, including days, nights, and weekends.•A team-first mindset—you’re all about lifting others up and winning together•Passion for creating the best guest experiences and developing a high-performing team•The energy to thrive in a fast-paced, high-volume environment—and help others do the same What You’ll Get:•Hands-on training, mentorship, and the freedom to make your restaurant your own•Real opportunities to grow—within your restaurant and beyond•A culture built on belonging, growth, and empowerment•A chance to Feed Good Times every day—for your guests and your teamSound like your kind of leadership role? Let’s make something great together.