GENERAL MANAGER

Taco John's of Iowa; Grinnell (IA); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Retirement plan

Disability insurance

Vacation

Job summary

Taco John's of Iowa in Grinnell, IA is seeking a General Manager to lead daily restaurant operations, drive guest satisfaction, and manage front- and back-of-house teams.

You will hire, train, and develop Team Members, control food and labor costs, ensure cleanliness and safety, and deliver strong financial performance while upholding our core values. Competitive salary with bonus opportunity.

Qualifications

• Education and experience aligned with QSR operations.
• Demonstrated ability to drive customer satisfaction and financial performance.
• Ability to build and lead a strong team in a fast-paced environment.

Responsibilities

• Daily operations of restaurant
• Managing all areas in front and back of house
• Hiring, training, retaining, and developing Team Members
• Holding Team Members accountable to standards
• Ensuring food quality
• Managing food and labor cost budgets
• Maintaining cleanliness and guest experience

Education

High School diploma or GED

Job description

Description

Your path to success leads you to Taco John's of Iowa! Continue reading if you are ready to take charge of your career and welcome advancement. We expect our General Managers to exemplify our core values: Service above Self, Humbly Confident, Hungry to Make it Better, People Smart, and Do the Right Thing. In return, you will earn an industry competitive salary, plus an earned bonus.

We are looking for a General Manager for our 1020 West St, Grinnell, IA location.

• In addition to an upbeat culture and progressive pay, we pride ourselves on the benefits we offer – medical, dental, vision, and life insurance, retirement, short- term and long-term disability, vacation, free uniforms and meals. . . But one of the benefits we really take pride in are the days we are closed or close early to allow our employees to spend time with their families. We close on Easter, Thanksgiving and Christmas and close early on July 4th and on New Year's Eve. Staying in tune with our family values, our General Managers generally work no more than 45 hours a week.

Responsibilities include:

• Daily operations of restaurant
• Managing all areas in front and back of house
• Hiring, training, retaining, and developing Team Members to take on advanced roles
• Holding Team Members accountable to operational and quality standards
• Ensuring food quality
• Managing food and labor cost budgets
• Maintaining exceptional cleanliness of the restaurant, inside and out
• Ensuring your team provides a great Customer experience

TJIA owns and operates 22 restaurants in Iowa. We are looking for that ambitious professional who is looking for a rewarding career with advancement opportunities.

Our Mission Statement: to SERVE our guests, our vendor partners, and each other as we would like to be served.

Requirements

Education and Experience:

• Requirements High School diploma or GED.
• QSR experience required.
• Demonstrated ability to drive customer satisfaction, financial performance and build a great team.
• Must be reliable and willing to work in a fast-paced environment

We do background checks on all new hires.