General Manager

The Wendy's Company; Boston (MA); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

Dental insurance

HSA

401(k) with employer match

Paid time off

Free meals while working

50% friends and family discount

Job summary

Wendy’s in Boston, MA is seeking a General Manager to oversee all people and operations at the restaurant. You will model Wendy’s core values daily and foster a fun, inviting work environment while driving service excellence.

As GM, you’ll lead a fast-paced team, manage the P&L, control costs, and identify opportunities to grow revenue and profitability. You’ll ensure food safety and training, and you’ll set the standard for performance and accountability across the restaurant.

Qualifications

• Must have at least three years of experience leading people.
• Proven ability to lead and manage operations in a fast-paced environment.
• Flexible work availability is required.
• Commitment to food safety procedures and proper processes.

Responsibilities

• Oversee all people and operations for the Wendy’s restaurant.
• Create a fun, inviting work environment aligned with Wendy’s core values.
• Drive customer service, training and development, and sales & profit growth.
• Manage P&L, control costs, and identify opportunities to improve revenue and profitability.
• Ensure compliance with food safety standards and procedures.

Skills

People leadership

Operations management

Food safety

Flexible availability

Job description

This is your Wendy’s.

As a General Manager, you oversee all people and operation for your Wendy’s restaurant. We’re counting on you to create and sustain a fun, inviting work environment and to model Wendy’s core values every day.

You and your leadership team will work together to create a culture of consistency and performance to drive customer service, training and development, sales & profit growth and accountability across the entire restaurant team. You run the show, and you’ll be responsible for managing the P&L to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service and process improvement.

We get you. We got you. Here’s what we offer you as a General Manager (GM):

Perks – Medical, vision, dental, HSA, 401(k) with employer match, paid time off, free meals while working and 50% friends and family discount on your days offTraining – We provide a best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for Wendy’sCareer growth – Wendy’s internal pipeline can help you grow your career to the next level

What We Expect From You

What you bring to the table:

• Minimum of three years of experience leading people.
• Demonstrated ability to lead and manage operations in a fast-paced environment.
• Flexible work availability.
• A commitment to promoting proper procedures and a culture of food safety

For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.

Real food. Real people. We are a proud equal opportunity employer - all races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.

Wendy’s has an ongoing need for this role