General Manager

Wendy's; Alabama; On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Vacation

401(k)

Health Insurance

Free Meals

Competitive Pay

Quarterly Bonus

Job summary

A leading restaurant franchise is seeking a General Manager to oversee operations at its Birmingham location. In this role, you will lead a dedicated team to provide exceptional service and uphold quality standards. The ideal candidate possesses strong leadership and communication skills, with a minimum of 3 years of management experience in a restaurant. Benefits include competitive pay, bonuses, health insurance, and more. If you aspire to build a successful career, apply today!

Qualifications

• 3+ years of Manager or Supervisor experience in a restaurant.
• Strong leadership and communication skills.
• Positive attitude towards team and customer service.

Responsibilities

• Lead and support team in serving customers.
• Find, hire, and develop employees.
• Conduct new hire orientation.
• Develop training plans for team members.
• Schedule and deploy team effectively.
• Address performance and customer issues.

Skills

Leadership skills

Communication skills

People development

Customer service

Job description

Looking for a brand known for Quality and a company passionate about its People? Come join the Wendy’s team at Southeast Restaurant Group and enjoy working in a fast-paced customer service environment while receiving benefits including Vacation, 401(k), Health Insurance, Free Meals, Competitive Pay, Quarterly Bonus, and many other perks!

Our General Managers lead and support our team in serving our customers Fresh, Quality Wendy’s menu items. The General Manager is responsible for the successful operation of the entire restaurant with a focus of building and maintaining a positive atmosphere where members of our team enjoy coming to work and delivering outstanding customer service to our guests. Key responsibilities include finding, hiring, and developing employees, conducting new hire orientation, and developing the training plan for each member of the team. The General Manager is also responsible for scheduling and deploying the team correctly, addressing performance issues, assisting in the resolution of customer issues, and leading the team to achieve our People, Customer Service, and financial targets.

The ideal General Manager candidate has strong leadership and communication skills, a track record of people development, and a positive attitude. Candidates with previous General Manager experience or at least 3 years of Manager or Supervisor experience in a restaurant is required. If you want to build a great career, Southeast Restaurant Group is the place to learn, grow, and succeed! Apply today and get your start in a career with Wendy’s and Southeast Restaurant Group!

Southeast Restaurant Group is a Wendy’s Franchisee with 50 Wendy’s Restaurants.