General Manager

The Wendy's Company

Benton Harbor (MI)

On-site

USD 40,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Comprehensive Health Plan
Dental
Vision
Short Term Disability
Long Term Disability
Life Insurance
401k
Bonus Plan

Job summary

A leading fast-food franchise in Benton Harbor is seeking a General Manager to oversee store operations, achieve established standards, and maximize customer satisfaction. The role requires management experience in the restaurant industry, with a focus on training and staffing. Benefits include health plans, 401k, and bonuses.

Qualifications

  • 1-2 years management/operations experience in the restaurant industry.
  • Must be able to perform all restaurant operations positions/functions.

Responsibilities

  • Responsible for executing the store plan to achieve established standards.
  • Staffing, personnel training, and maintaining the store.
  • Maximizing customer satisfaction.

Skills

Wendy's operating systems and procedures
P&L analysis
Supervisory practices
Planning and budgeting
Training and development practices

Education

College degree or equivalent experience in operations

Job description

What you\'ll do

The General Manager is responsible for executing the store plan to achieve established standards, sales, local marketing programs and profits. This is done primarily by staffing, personnel training, operating, and maintaining the store such that customer satisfaction is maximized.

What you can expect

The General Manager position provides the following benefits: Comprehensive Health Plan, Dental, Vision, Short Term Disability, Long Term Disability, Life Insurance, 401k and Bonus Plan.

What we expect from you

Knowledge

  • Wendy\'s operating systems and procedures.
  • Wendy\'s policies and procedures.
  • P&L analysis and corrective measures.
  • Supervisory practices.
  • Planning and budgeting.
  • Interviewing practices.
  • Training and development practices.

Education

  • College degree or equivalent experience in operations.

Experience

  • 1-2 years management / operations experience in the restaurant industry.
  • Must be able to perform all restaurant operations positions/functions.

Other Physical Requirements

  • The General Manager job requires standing for long periods of time without a break.
  • The General Manager job requires being able to meet the requirements of all subordinate positions.
  • Must possess a valid drivers license.
  • Travels to multiple stores as needed.
  • Physical inspections of all areas of restaurant.
  • Lifting up to 50 lbs.
  • Move and inspect all supplies in restaurant.
  • Work in hot and cold environments (restaurant, cooler, freezer).

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy\'s franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

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