General Manager

Burger King

Ashdown (AR)

Presencial

USD 52 000 - 76 000

Tempo integral

14 dias+

Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

Ultrapassa os filtros ATS

Vantagens oferecidas por esta oferta de emprego

Paid vacation
Insurance package
Annual evaluations
Bonus programs
Free meals on shift
Scholarships
Flexible schedule

Resumo da oferta

Burger King in Ashdown, AR is looking for a Restaurant General Manager to lead all restaurant operations, build a high-performing team, drive results, and deliver an exceptional guest experience. You will recruit, train, and coach staff while managing budgets, schedules, and safety compliance in a fast-paced, people-first environment.

If you are a proven leader with a passion for food and operational excellence, join us to grow with a trusted brand and help the restaurant thrive.

Qualificações

  • Previous restaurant management experience is required.
  • Excellent communication and problem-solving skills.
  • Ability to motivate and energize a team with a people-first mindset.
  • Strong multitasking, prioritization, and stress-management abilities.
  • Dependable, organized, and willing to jump into any role as needed.
  • Comfortable working flexible hours including mornings, nights, weekends and holidays.
  • Able to lift up to 50 lbs and stand for long periods.

Responsabilidades

  • Drive the business by leading all restaurant operations from opening to closing.
  • Build and inspire a Rockstar team through recruitment, training, and coaching.
  • Manage the numbers: labor, inventory, food cost, and budgets; analyze reports and hit targets.
  • Own the schedule by creating staffing plans aligned with peak times and labor goals.
  • Deliver guest satisfaction by setting the hospitality tone and turning first-timers into regulars.
  • Keep it clean and compliant by enforcing safety, sanitation, and health regulations.
  • Lead with purpose by modeling energy, integrity, and excellence.

Conhecimentos

Leadership
Communication
Multitasking
Problem solving
Dependability
Organization
Coaching
Flexibility
Guest service

Formação académica

High school diploma or equivalent

Descrição da oferta de emprego

Benefits
  • Paid Vacation
  • Medical, life, dental, vision, and identity insurance
  • Annual evaluations
  • A competitive rate of pay + bonus programs
  • Free meals on shift
  • Scholarship opportunities
  • Flexible schedule

Lead the Team. Grow the Business. Make Your Mark.

Become a Restaurant General Manager at Burger King!

Are you a natural leader ready to take charge of a fast-paced restaurant and build a high-performing team?

We're looking for a Restaurant General Manager (RGM) who's driven, dependable, people-first, and ready to take the next steps in their career.

If you're passionate about food, people, and operational excellence-this is your moment to shine.

Position Overview: As a Restaurant General Manager at Burger King, you'll lead all aspects of the restaurant-from team development to operational excellence-driving results, building culture, and delivering an exceptional guest experience every day.

Key Responsibilities
  • Drive the Business Lead all aspects of restaurant operations - from opening to closing - ensuring smooth, efficient, and profitable shifts.
  • Build & Inspire a Rockstar Team Recruit, train, and coach team members to deliver quality service with energy and pride. Foster a positive, high-performance culture where people want to work.
  • Manage the Numbers Oversee labor, inventory, food cost, and operational budgets. Analyze reports, hit targets, and help the restaurant thrive.
  • Own the Schedule Create staffing plans that align with peak times and labor goals while keeping your crew happy and engaged.
  • Deliver Guest Satisfaction Set the tone for hospitality. Handle guest feedback with professionalism and turn first-timers into regulars.
  • Keep It Clean & Compliant Ensure safety, sanitation, and compliance with food safety, health regulations, and company policies.
  • Lead With Purpose Be a hands-on, motivating leader who sets the example in energy, integrity, and excellence.
What We're Looking For
  • Previous restaurant management experience (required)
  • High school diploma or equivalent
  • A natural leader who knows how to motivate and energize a team
  • Great communication and problem-solving skills
  • The ability to multitask, prioritize, and thrive under pressure
  • Dependable, organized, and ready to jump into any role as needed
  • A people-first mindset with a passion for coaching and development
  • Comfortable working flexible hours, including mornings, nights, weekends, and holidays
  • Ability to lift up to 50 lbs and be on your feet during shifts
Why Work With Us?
  • Competitive pay + bonus potential
  • Paid vacation + annual performance reviews
  • Medical, dental, vision, life & identity theft insurance
  • Free meals on shift
  • A fun, fast-paced, supportive team environment
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