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IHOP Restaurants in Antioch, TN is seeking a General Manager to lead daily restaurant operations, drive guest satisfaction, and achieve sales and profit objectives.
You will supervise managers and team members, uphold food quality, safety and cleanliness, and coach staff for performance and growth. The role offers competitive compensation, a comprehensive benefits package, paid training, and opportunities for advancement.
When you work for IHOP restaurants, we encourage you to “Be the pancake you wish to see in the world!” Being a team member allows you to be more than just a traditional employee. You help create smiles for the future.
The General Manager contributes to the success of IHOP through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The General Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, and maintain the highest standards of food quality, service, cleanliness, safety, and sanitation by directing and supervising managers and team members.