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Naugatuck Public Schools is seeking a General Worker to assist with food service operations under the Cook Manager, ensuring safe and efficient meal preparation and service.
The role emphasizes HACCP compliance, teamwork, and customer-focused service, with duties including food preparation, cashiering, stock control, and adherence to state and federal meal programs.
This is a 10-month position with schedule varying by school needs and paid per the union contract.
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Summary: The General Worker takes direction from the Cook Manager to assist with all aspects of food preparation, service and kitchen sanitation.
Minimum Qualifications:
Physical Demands:
Work Hazards: Many hazards result from working in a kitchen. We have a strong physical awareness program that must be understood and incorporated into your daily routine. Accidents can be avoided; you are responsible for your own safe work habits as well as recognizing hazards that may cause harm to others.
Responsibilities: Responsibilities of the General Worker include, but are not limited to the following:
Daily Schedule: Positions vary based on needs of school. 10 months
Rate: Per union contract
Postings current as of 10/9/2026 8:37:47 AM CST.
Internal applicants only. Substitutes are not eligible to apply for internal positions.
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