Garden-to-Table Dishwasher & Kitchen Support

URBN Urban Outfitters, Inc.; Westport (CT); On-site; USD 19,000 - 23,000; Full time

Benefits offered by this job

URBN family perks

Discounts across URBN brands

Employee benefits package

Growth and cross-training

Job summary

Terrain Café, part of the URBN family, is a chef-driven restaurant seeking a dependable Dishwasher to support a fast-paced kitchen. This role ensures clean, sanitized service ware and equipment, helping maintain a safe and organized operation.

The Dishwasher will work in a climate of heat, humidity, and noise, contributing to overall kitchen rhythm and guest hospitality. Flexible scheduling and teamwork are highly valued.

Qualifications

• Able to lift up to 50+ lbs in a fast-paced kitchen.
• Stand, bend, reach, and perform repetitive tasks for extended periods.
• Maintain cleanliness and organization in a busy dish pit.
• Be dependable, punctual, and a strong team member.
• Flexible availability including mornings, evenings, weekends, and holidays.

Responsibilities

• Operate commercial dish machines and sanitize dishes, tools, and equipment.
• Wash, organize and store dishware in designated locations.
• Handle dishes and glassware carefully to prevent breakage.
• Monitor dish machine performance and report issues to leadership.
• Maintain cleanliness in dish pit, floors, prep stations, and trash areas.
• Assist with deliveries, prep work, and general kitchen maintenance.
• Stay productive during slow periods by upholding cleanliness standards.

Skills

Lifting up to 50+ lbs

Stamina in fast-paced kitchen

Attention to detail

Dependable & punctual

Team player

Flexible availability

Job description

Terrain Café, part of the URBN family, is a chef-driven restaurant seeking a dependable Dishwasher to support a fast-paced kitchen. This role ensures clean, sanitized service ware and equipment, helping maintain a safe and organized operation.

The Dishwasher will work in a climate of heat, humidity, and noise, contributing to overall kitchen rhythm and guest hospitality. Flexible scheduling and teamwork are highly valued.