Game Day Cashier - Fast-Paced, Guest-Focused

Buffalo Wild Wings, Inc.; San Diego (CA); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Health, dental, and vision insurance

Flexible scheduling

Fun, team-focused environment

Opportunities for growth

Job summary

Buffalo Wild Wings, Inc. is seeking friendly, energetic cashiers who enjoy creating a great first impression for every guest. You will greet guests, take orders on the POS, handle transactions, and help ensure accuracy of every order in a fast-paced, team-centered environment.

This role requires a positive attitude, reliable transportation, and the ability to work evenings, weekends, and late shifts. Prior customer service or restaurant experience is welcome, along with food safety

Qualifications

• Must be at least 16 years old.
• Must obtain and maintain all required food safety certifications, where required by state or local law.
• Reliable transportation.
• Previous customer service or restaurant experience is preferred, but not required.

Responsibilities

• Greet guests with a friendly smile and provide outstanding customer service.
• Accurately take food and beverage orders using the POS system.
• Handle cash, credit card, and digital payments accurately.
• Answer guest questions and make menu recommendations when needed.
• Ensure all takeout and dine in orders are accurate before they leave the counter.
• Maintain a clean, organized, and welcoming front counter area.
• Follow all food safety and sanitation guidelines.
• Work closely with the kitchen and team members to ensure fast and accurate service.
• Help maintain cleanliness throughout the restaurant and support other team members as needed.

Skills

Friendly

Customer service

Team player

Multitasking

Tools

POS system

Job description

Buffalo Wild Wings, Inc. is seeking friendly, energetic cashiers who enjoy creating a great first impression for every guest. You will greet guests, take orders on the POS, handle transactions, and help ensure accuracy of every order in a fast-paced, team-centered environment.

This role requires a positive attitude, reliable transportation, and the ability to work evenings, weekends, and late shifts. Prior customer service or restaurant experience is welcome, along with food safety